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A young girl hastily consuming ice cream, a common cause of cold-stimulus headaches, which are aptly called "brain freezes" or "ice-cream headaches" Specialty: Neurology: Duration: 20 seconds to 2 minutes depending on severity: Causes: Quick consumption of cold foods and beverages or prolonged oral exposure to cold stimuli: Treatment
What are migraine food triggers? Doctor and migraine sufferer shares the top most common dietary components that can cause headaches and migraines. These 11 foods can cause headaches.
1. Eat Nutritious Foods. Your eating habits might be a little different during the winter, and in general, healthy eating can be harder. To avoid weight gain, aim for a balanced diet of nutritious ...
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Nitrite is found in dynamite, heart medicine and it is a chemical used to preserve meat (ergo these being known as "nitrite" or "hot dog" headaches). [2] Eating foods prepared with monosodium glutamate (MSG) may thus result in headache. Acetaldehyde from alcohol may also cause a headache either acutely or after a number of hours .
Atmospheric pressure non-thermal plasma can be used to promote chemical reactions. Collisions between hot temperature electrons and cold gas molecules can lead to dissociation reactions and the subsequent formation of radicals. This kind of discharge exhibits reacting properties that are usually seen in high temperature discharge systems. [33]
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Electron energy loss spectroscopy (EELS) is a form of electron microscopy in which a material is exposed to a beam of electrons with a known, narrow range of kinetic energies. Some of the electrons will undergo inelastic scattering , which means that they lose energy and have their paths slightly and randomly deflected.