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A cannabis edible, also known as a cannabis-infused food or simply an edible, is a food item (either homemade or produced commercially) that contains decarboxylated cannabinoids (cannabinoid acids converted to their orally bioactive form) from cannabis extract as an active ingredient. [1]
Cannabis sativais usually found growing in hot and dry places such as Africa, South America and parts of Asia. This strain gives users a cerebral high and produces an energetic feeling.
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Brick weed is a curing and packaging method of cannabis cultivation that consists in drying the bud for a short period, if at all, and pressing it with a hydraulic press, compacting the whole plant (bud, stems and seeds) into a brick, hence the name brick weed. This method is mainly used in the top cannabis producing countries like Mexico and ...
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Dry roasting is a process by which heat is applied to dry foodstuffs without the use of oil or water as a carrier. Unlike other dry heat methods, dry roasting is used with foods such as nuts and seeds, in addition to some eaten insects such as house crickets. Dry-roasted foods are stirred as they are roasted to ensure even heating.
Laundry hung on a clothes line in a drying room (dehumidifier in the background and duct for ventilation in the ceiling) Drying is a mass transfer process consisting of the removal of water or another solvent [1] by evaporation from a solid, semi-solid or liquid. This process is often used as a final production step before selling or packaging ...
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