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Ordinary distillation cannot produce alcohol of more than 95.6% by weight, which is about 97.2% ABV (194.4 proof) because at that point alcohol is an azeotrope with water. A spirit which contains a very high level of alcohol and does not contain any added flavoring is commonly called a neutral spirit .
[1] [2] [3] It is defined as the number of millilitres (mL) of pure ethanol present in 100 mL (3.5 imp fl oz; 3.4 US fl oz) of solution at 20 °C (68 °F). The number of millilitres of pure ethanol is the mass of the ethanol divided by its density at 20 °C (68 °F), which is 0.78945 g/mL (0.82353 oz/US fl oz; 0.79122 oz/imp fl oz; 0.45633 oz ...
The pint (/ ˈ p aɪ n t /, listen ⓘ; symbol pt, [1] [2] sometimes abbreviated as p [3]) is a unit of volume or capacity in both the imperial and United States customary measurement systems. In both of those systems, it is one-eighth of a gallon. The British imperial pint is 20.095% larger than the US pint because the two systems are defined ...
In all Australian states other than South Australia, a "schooner" is a 425 ml (15 imp fl oz), or three-quarters of an imperial pint. [1]In South Australian pubs and clubs, the term "schooner" refers to a glass with a capacity of 285 ml (10 imp fl oz) (known as a "pot" elsewhere in Australia, or a "middy" in New South Wales and Western Australia; these were half an imperial pint pre-metrication).
In England, a single pub measure (25 ml (0.85 US fl oz)) of a spirit contains one unit. However, a larger 35 ml (1.2 US fl oz) measure is increasingly used (and in particular is standard in Northern Ireland [37]), which contains 1.4 units of alcohol at 40% ABV. Sellers of spirits by the glass must state the capacity of their standard measure in ml.
Half of a gill is a jack, or one-eighth of a pint. [1] But in northern England, a quarter pint could also be called a jack or a noggin, rather than a gill, and in some areas a half-pint could be called a gill, particularly for beer and milk. [2] [3] [4] In Scotland, there were additional sizes: [5] big gill = 1 + 1 ⁄ 2 gills (213.1 mL)
That’s much higher than the European Food Safety Authority recommendations that men drink 10.5 cups or 2.5 liters of water per day and women drink 8.3 cups or 2 liters per day.
Thus, while the imperial fluid ounce is 3.924% smaller than the US fluid ounce, the imperial gallon, quart, pint and gill are all 20.095% larger than their US fluid measure counterparts. [ e ] One avoirdupois ounce of water has an approximate volume of one imperial fluid ounce at 62 °F (16.67 °C) [ f ] : this convenient fluid-ounce-to ...