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Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner, HACCP attempts to ...
The Southern Philippines Agri-Business and Marine and Aquatic School of Technology, formerly known as Malita Agri-Business and Marine and Aquatic School of Technology, [1] is a public college in Malita, Davao Occidental, Philippines. It is mandated to provide higher technologies and vocational instruction and training in science, agricultural ...
The Philippines' Agricultural Training Institute (Filipino: Surian ng Pasanayang Pang-agrikultura, [3] abbreviated as ATI), is an agency of the Philippine government under the Department of Agriculture responsible for training agricultural extension workers and their clientele; conducting multi-level training programs to promote and accelerate rural development; and ensuring that research ...
English: Republic Act No. 11494 (Bayanihan to Recover as One Act) PDF file on the Official Gazette of the Republic of the Philippines website, signed by President Rodrigo Duterte on September 11, 2020
Current good manufacturing practices (cGMP) are those conforming to the guidelines recommended by relevant agencies.Those agencies control the authorization and licensing of the manufacture and sale of food and beverages, [1] cosmetics, [2] pharmaceutical products, [3] dietary supplements, [4] and medical devices. [5]
STI College is one of the largest network university/colleges and senior high schools with more than 63 campuses in the Philippines. Wide array of in-demand programs are offered in STI College in the fields of Information Technology, Hospitality & Tourism, Multimedia Arts, Business & Accountancy, Computer Engineering, and Criminology.
The refrigerator should be at 40°F (4.4°C) or below and the freezer at 0°F (-17.7°C) or below. [ 27 ] For example, liquid foods like soup kept in a hot slow cooker (149°F or 65°C) may last only a few hours before contamination [ citation needed ] , but fresh meats like beef and lamb that are promptly frozen (-2°C) can last up to a year.
Technological Institute of the Philippines (T.I.P.; Filipino: Institusyong Panteknolohiya ng Pilipinas) is one of the country’s premier engineering institutions which also offers programs in computing, architecture, business, education, and the arts. T.I.P. also offers senior high school and graduate studies in selected engineering and computing disciplines.
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