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Stoneware bailed common jug with Albany slip glaze finish on the top, made in Red Wing, Goodhue County, Minnesota [1] American Stoneware is a type of stoneware pottery popular in 19th century North America.
A Bartmann jug (from German Bartmann, "bearded man"), also called a Bellarmine jug, is a type of decorated salt-glazed stoneware that was manufactured in Europe throughout the 16th and 17th centuries, especially in the Cologne region, in what is today western Germany. The characteristic decorative detail is a bearded face mask appearing on the ...
Salt glazed jug by Doulton. England, 1875. By the 1800s Lambeth in London had become a centre for the production of salt glaze stoneware, and most especially after the establishment of Doulton and Watts Pottery, which later became Royal Doulton. The company was founded in 1815 when John Doulton formed a partnership with the owner, Martha Jones ...
A Toby Jug, also sometimes known as a Fillpot (or Philpot), is a pottery jug in the form of a seated person; whereas a character jug features the head of a recognizable person. Typically the seated figure is a heavy-set, jovial man holding a mug of beer in one hand and a pipe of tobacco in the other and wearing 18th-century attire: a long coat ...
Medieval stoneware remained a much-exported speciality of Germany, especially along the Rhine, until the Renaissance or later, typically used for large jugs, jars and beer-mugs. "Proto-stoneware", such as Pingsdorf ware, and then "near-stoneware" was developed there by 1250, and fully vitrified wares were being produced on a large scale by 1325 ...
The Rockingham Pottery was a 19th-century manufacturer of porcelain of international repute, supplying fine wares and ornamental pieces to royalty and the aristocracy in Britain and overseas, as well as manufacturing porcelain and earthenware items for ordinary use.