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The sidecar is a cocktail traditionally made with brandy (usually cognac), orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), and lemon juice.It became popular in Paris and London in the early 1920s.
B-52 (and related B-50 series cocktails) B & B (brandy and Bénédictine) Baby Guinness; Bacardi cocktail; Backdraft (also a pepperdraft variation) Batida (traditionally made with cachaça) Bay breeze; Bee's knees
Dinner in the boxcars, cocktails in the caboose: Remember KC’s train car restaurants? Jenna Thompson. December 17, 2024 at 6:00 AM. Uniquely KC is a Star series exploring what makes Kansas City ...
The martini is a well-known cocktail. Alexander Made with cognac, cocoa liqueur (crème de cacao), and cream. [2]Americano Made with Campari, sweet vermouth, and for the sparkling version, club soda and garnished with a slice of lemon.
Boxcar, Dallas (coming September 2024) Slated to open in September 2024, the narrow, 1,000-square-foot space inspired the theme, built out with an arched ceiling and TVs positioned as curtained ...
cocktail has tequila, orange and violet liqueurs, lime juice, a syrup of ube and a Philippine citrus called calamansi and an ube-citrus egg-white foam. Location: 1577 King Ave., Fifth by Northwest ...
A cocktail is a mixed drink, usually alcoholic. Most commonly, a cocktail is a combination of one or more spirits mixed with other ingredients, such as juices, flavored syrups, tonic water, shrubs, and bitters. Cocktails vary widely across regions of the world, and many websites publish both original recipes and their own interpretations of ...
The Ritz Sidecar is a cocktail known as one of the most expensive [1] drinks in the world and is a variant of the more common Sidecar. The drink was invented by Colin Peter Field [2] and is served at the Bar Hemingway at the Hôtel Ritz Paris. The cognac used is made of pre-phylloxera grapes. [1] As of 2017, the price is €1,500. [3]