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  2. 6 things you should never, ever put in a blender - AOL

    www.aol.com/entertainment/2017-09-18-6-things...

    Be good to your blender and it’ll be good to you. For premium support please call: 800-290-4726 more ways to reach us

  3. Zest (ingredient) - Wikipedia

    en.wikipedia.org/wiki/Zest_(ingredient)

    The white portion of the peel under the zest (pith, albedo or mesocarp) may be unpleasantly bitter and is generally avoided by limiting the peeling depth. Some citrus fruits have so little white mesocarp that their peel can be used whole. [4] Dried mandarin peel used whole as a seasoning (chenpi in Chinese).

  4. What You Can (and Can’t) Eat on Dr. Weil’s Anti ... - AOL

    www.aol.com/t-eat-dr-weil-anti-212400117.html

    The diet emphasizes fish and shellfish as your main protein source and says you should eat two to six servings a week. This includes wild Alaskan salmon, herring, sardines, and black cod.

  5. TikTok users are eating lemon rinds to get high. I tried it ...

    www.aol.com/news/tiktok-users-eating-lemon-rinds...

    I keep seeing videos where people say eating lemon peels opens their "third eye," or boosts their mood. I ate as much lemon as I could to test it. TikTok users are eating lemon rinds to get high.

  6. Chenpi - Wikipedia

    en.wikipedia.org/wiki/Chenpi

    Whole citrus peel is readily available from most herbal markets and specialty food stores. Some stores also sell citrus peel powder or capsules. Starting from around 2010, extensive land development for commercial and residential use in China has caused the decrease of farmland, especially in Xinhui, affecting the supply of Xinhui citrus and ...

  7. Preserved lemon - Wikipedia

    en.wikipedia.org/wiki/Preserved_lemon

    Preserved lemon or lemon pickle is a condiment that is common in the cuisines of Indian subcontinent [1] and Morocco. It was also found in 18th-century English cuisine. [2] It is also known as "country lemon" and leems. Diced, quartered, halved, or whole lemons are pickled in a brine of water, lemon juice, and salt; occasionally spices are ...

  8. Modified citrus pectin - Wikipedia

    en.wikipedia.org/wiki/Modified_Citrus_Pectin

    It is obtained from the peels, seeds and pulp of citrus fruits using a chemical extraction process. [1] In general, pectin is a gel-forming polysaccharide from plant cell walls, especially apple and citrus fruits. Pectin is a type of viscous dietary fiber and varies in the length of polysaccharide chains. Although pectin is not digestible by ...

  9. Tired after eating? Here’s why, and how to fix it - AOL

    www.aol.com/science-behind-post-lunch-slump...

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