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It can be served either as a savoury pudding (as an accompaniment to a regular meal) or as a sweet dessert. An English recipe, published in 1591, describes "pudding in a Carret [ sic ] root" [ 1 ] that is essentially a stuffed carrot with meat, shortening, cream, eggs, raisins, sweetener ( dates and sugar), spices (clove and mace), scraped ...
A breakfast pudding made from pork and bread scraps, often with mushrooms or onion. Spoonbread: United States A savoury soufflé-like dish based on cornmeal rather than wheat flour, served as a side dish. Steak and kidney pudding: Meat and gravy, in a suet pastry crust. Sweet potato and coconut pudding: Kenya Made with sweet potatoes and ...
Carrot juice – has a uniquely sweet flavor of concentrated carrots, and is often consumed as a health drink; Carrot jam - a Portuguese delicacy; Carrot pudding – can be served as either a savory pudding or as a sweet dessert; Carrot salad – recipes vary widely by regional cuisine, and shredded carrot is often used. Shredded carrot salads ...
Green Salad with Roasted Carrots and Creamy Tarragon Dressing. A cool tarragon dressing makes these roasted carrots oh-so-refreshing. Get the recipe for Green Salad with Roasted Carrots.
3 very large carrot, cut crosswise, 1 inch thick at the wide ends and 1 1/2 inches thick toward the narrow ends; salt; freshly ground pepper; 1 tsp curry powder; 1 cup dry red wine; 1 tbsp dried porcini powder, ground porcini mushrooms; 1 1 / 2 cup prepared mushroom broth; 1 / 2 cup flat-leaf parsley leaves; 2 tsp fresh lemon juice
Moroccan Carrot Salad. This carrot-and-raisin salad gets an upgrade with a slightly spicy, slightly sweet harissa and honey sauce. It brings out the sweet freshness of the carrots and makes the ...
A pudding is usually a dessert, but is sometimes a savory dish. This category is for dishes commonly called "puddings" which have a savory taste. "Pudding" is loosely defined, and there is overlap with Category:Sausages and Category:Offal. However, not all savory puddings contain meat.
According to the data, a sweet carrot side dish stole the show, with a massive 2,550% increase in popularity on February 14. Still, chocolate remained a top contender.