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Citronella oil is an essential oil obtained from the leaves and stems of different species of Cymbopogon (lemongrass). The oil is used extensively as a source of perfumery chemicals such as citronellal , citronellol , and geraniol .
Citronellol is used in perfumes and as a fragrance in cleaning products. In many applications, one of the enantiomers is preferred. It is a component of citronella oil, an insect repellant. [2] Citronellol is used as a raw material for the production of rose oxide.
If you’re grilling or cooking at high-heat and need an oil with an adequate smoke point, Lorenz recommends avocado oil as an alternative. But there will be occasions when a seed oil is the ...
Unless you're chugging canola oil, you don't need to concern yourself with it. "Overall, fats [like seed oils] are necessary for health, and also help with both satiety and flavor," Langer says.
Citronellal or rhodinal (C 10 H 18 O) is a monoterpenoid aldehyde, the main component in the mixture of terpenoid chemical compounds that give citronella oil its distinctive lemon scent. Citronellal is a main isolate in distilled oils from the plants Cymbopogon (excepting C. citratus, culinary lemongrass), [3] lemon-scented gum, and lemon ...
Instead of sprays or bug zappers, some gardeners grow citronella plants to repel mosquitoes naturally. Here's how to grow and care for Pelargonium citrosum.
Cymbopogon nardus, common name citronella grass, is a species of perennial aromatic plant from the family Poaceae, originating in tropical Asia. C. nardus cannot be eaten because of its unpalatable nature and is an invasive species that renders pastureland useless, since cattle will starve even in its abundance.
It contains six genera, the largest of which is Citronella, with 21 species. The other genera are much smaller. [3] Citronella mucronata is grown as an ornamental for its attractively shiny leaves and fragrant flowers. [4] A tea is made from the leaves of Citronella gongonha which is similar to yerba maté. [3]