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  2. The Best Chicken Wings in Every State - AOL

    www.aol.com/best-chicken-wings-spot-every...

    PortlandWings to get: Uncle Og’s Sticky IckyWhite Elephant Asian Fusion is a family-owned food cart specializing in Lao, Thai, and Vietnamese street eats, with wings that come naked or with ...

  3. Sai ua - Wikipedia

    en.wikipedia.org/wiki/Sai_ua

    Sai ua (Thai: ไส้อั่ว, Lao: ໄສ້ອົ່ວ, pronounced [sâj ʔùa]) is a grilled pork sausage from northern Thailand, northeastern Myanmar and northern Laos. In Thailand, it is also known as northern Thai sausage or Chiang Mai sausage that is a standard food of the northern provinces [ 1 ] and has become very popular in ...

  4. Ant egg soup - Wikipedia

    en.wikipedia.org/wiki/Ant_egg_soup

    Ant egg soup is a part of both Lao and Thai cuisine. As a traditional dish of subsistence farmers in northern Laos and Thailand, [1] [2] it can serve as an important source of protein. [1] In Laos it is known as Gaeng Khai Moht. [a] [3] Varieties of ant egg soup are also eaten in Isan (Northeastern Thailand). [4]

  5. Comparison of Lao and Thai - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_Lao_and_Thai

    The clusters that can undergo this transformation are /kw/, Thai ' กว ' and Lao ' ກວ ' or /kw/, Thai ' ขว ' and ' คว and Lao ' ຂວ ' and ' ຄວ '. The non-diphthongized pronunciations as used in Thai are also used by some Isan speakers as a result of Thai influence.

  6. Lao sausage - Wikipedia

    en.wikipedia.org/wiki/Lao_sausage

    Sai oua is an ancient Lao word for sausage, [1] literally sai (intestine) oua (stuffed). Sai oua is a spicy sausage originating from Luang Prabang, Laos. [2] [3] [4] Luang Prabang was once the royal capital and seat of power of the Kingdom of Lan Xang (1353-1707). The ancient city of Luang Prabang is considered to be the cradle of Lao culture ...

  7. Nam khao - Wikipedia

    en.wikipedia.org/wiki/Nam_khao

    The traditional Lao method of making nam khao involves seasoning cooked rice with red curry paste, sugar, salt, and grated coconut, and then forming the mixture into tightly packed rice balls to be coated with eggs and deep-fried until crispy. Prior to serving, the crispy rice balls are broken into little chunks and then mixed with the rest of ...

  8. Lao cuisine - Wikipedia

    en.wikipedia.org/wiki/Lao_cuisine

    Lao hai means jar alcohol and is served from an earthen jar. [54] It is communally and competitively drunk through straws at festive occasions. It can be likened to sake in appearance and flavor. Lao lao or Lao alcohol is more like a whiskey. It is also called lao khao or, in English, white alcohol. However, there is also a popular variant of ...

  9. Lao Lom - Wikipedia

    en.wikipedia.org/wiki/Lao_Lom

    The Lao Lom (Thai: ลาวหล่ม, pronounced [lāːw lòm]), also called Tai Lom (ไทหล่ม, pronounced [tʰāj lòm]) or Tai Loei (ไทเลย, pronounced [tʰāj lɤ̄ːj]), are an ethnic group in Thailand and Laos. They should not be confused with the Lao Loum (lowland Lao), who make up approximately 69% of the ...