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  2. Burren Smokehouse - Wikipedia

    en.wikipedia.org/wiki/Burren_Smokehouse

    In March 2011 the Smokehouse had to recall a batch of smoked salmon, due to the presence of low levels of Listeria monocytogenes. The recall was a precautionary measure. [5] In March 2020, February 2022 and June 2024, the same happened. [6] [7] [8]

  3. How to Buy Salmon - AOL

    www.aol.com/lifestyle/buy-salmon-202209126.html

    The post How to Buy Salmon appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us.

  4. 10 Popular Smoked Salmon Brands, Tasted & Ranked - AOL

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  5. Clare Island Salmon - Wikipedia

    en.wikipedia.org/wiki/Clare_Island_Salmon

    Clare Island Salmon (Irish: Bradán Oileáin Chliara) is a variety of Atlantic salmon [1] which was granted Protected Geographical Indication status under European Union law in 1999. [2] Clare Island is in County Mayo in Ireland .

  6. How to Eat Smoked Salmon 15 Ways, According to Experts - AOL

    www.aol.com/eat-smoked-salmon-15-ways-150100555.html

    Cold-smoked: Smoked at room temperature, cold-smoked salmon is typically sliced paper-thin. Varieties abound, including Scottish-style smoked salmon, Norwegian smoked salmon, and Nova—Nova ...

  7. Smoked salmon - Wikipedia

    en.wikipedia.org/wiki/Smoked_salmon

    Smoked salmon jerky is packaged using aseptic packaging to ensure the product is in a sterilized environment. The smoked salmon jerky is commonly packaged in a vacuum sealed bag in which the oxygen has been removed, or in a controlled atmospheric package in which the oxygen has been replaced with nitrogen to inhibit the growth of microorganisms ...