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  2. Convection (heat transfer) - Wikipedia

    en.wikipedia.org/wiki/Convection_(Heat_transfer)

    A hot, less-dense material at the bottom moves upwards, and likewise, cold material from the top moves downwards. Convection (or convective heat transfer) is the transfer of heat from one place to another due to the movement of fluid. Although often discussed as a distinct method of heat transfer, convective heat transfer involves the combined ...

  3. Convection - Wikipedia

    en.wikipedia.org/wiki/Convection

    Natural convection is a flow whose motion is caused by some parts of a fluid being heavier than other parts. In most cases this leads to natural circulation: the ability of a fluid in a system to circulate continuously under gravity, with transfer of heat energy. The driving force for natural convection is gravity.

  4. Heat transfer - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer

    A hot, less-dense lower boundary layer sends plumes of hot material upwards, and cold material from the top moves downwards. Heat transfer is a discipline of thermal engineering that concerns the generation, use, conversion, and exchange of thermal energy (heat) between physical systems. Heat transfer is classified into various mechanisms, such ...

  5. Heat transfer physics - Wikipedia

    en.wikipedia.org/wiki/Heat_transfer_physics

    Heat transfer physics describes the kinetics of energy storage, transport, and energy transformation by principal energy carriers: phonons (lattice vibration waves), electrons, fluid particles, and photons. [1][2][3][4][5] Heat is thermal energy stored in temperature-dependent motion of particles including electrons, atomic nuclei, individual ...

  6. Marangoni effect - Wikipedia

    en.wikipedia.org/wiki/Marangoni_effect

    Pepper is sprinkled onto the surface of the water in the left dish; when a droplet of soap is added to that water, the specks of pepper move rapidly outwards. The Marangoni effect (also called the Gibbs–Marangoni effect) is the mass transfer along an interface between two phases due to a gradient of the surface tension.

  7. Charles's law - Wikipedia

    en.wikipedia.org/wiki/Charles's_law

    Continuum mechanics. Charles's law (also known as the law of volumes) is an experimental gas law that describes how gases tend to expand when heated. A modern statement of Charles's law is: When the pressure on a sample of a dry gas is held constant, the Kelvin temperature and the volume will be in direct proportion.

  8. Convection cell - Wikipedia

    en.wikipedia.org/wiki/Convection_cell

    Convection is caused by yeast releasing CO2. In fluid dynamics, a convection cell is the phenomenon that occurs when density differences exist within a body of liquid or gas. These density differences result in rising and/or falling convection currents, which are the key characteristics of a convection cell. When a volume of fluid is heated, it ...

  9. Forced convection - Wikipedia

    en.wikipedia.org/wiki/Forced_convection

    Forced convection is a mechanism, or type of transport, in which fluid motion is generated by an external source (like a pump, fan, suction device, etc.). Alongside natural convection, thermal radiation, and thermal conduction it is one of the methods of heat transfer and allows significant amounts of heat energy to be transported very efficiently.