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The official home of Cook's Country recipes, how-to cooking guides, and cooking videos. Find the best recipes for fried chicken, pies, cakes, slow cookers, quick and easy dinners, and country cooking.
Keep track of all the episodes, recipes and reviews from this season of Cook's Country.
The crew at Cook's Country is back for their 17th season, and this year we're delivering more failproof recipes, equipment reviews, and food history facts than ever, with 26 episodes crammed full of delicious fare.
Recipes. All of our recipes have gone through our one-of-a-kind testing process. Browse for inspiration or filter to find the best recipes for your taste, style, or diet.
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Watch our expert Cook's Country TV test cooks explain why our recipes work. Cook's Country has the perfect recipes for chicken, slow cooker meals, birthday cake, quick weeknight dinners, desserts for your next holiday dinner & more.
I am torn between what I like more about this recipe—the creator's enthusiasm for it or the recipe itself. Hailing from Pennsylvania, Mark Huxoll is very passionate about rich, molasses-based shoofly pie. This sweet treat, which is often eaten for breakfast with a cup of coffee, does not disappoint.
Get every recipe (620+) and product review from all 16 seasons and cook along with the cast of the hit show Shop Now The Complete Cook’s Country TV Show Cookbook.
From dinners, to sides, and desserts, these 25 great recipes from Cook's Country are some of our most popular, and most enjoyed by our members.
The method used in this recipe allows you to cook the salmon skin side down, slowly and carefully, until the skin crisps up beautifully—with no smoky kitchen or lingering fishy smell. The result is a perfectly cooked salmon fillet with crispy skin and tender meat that melts in your mouth.