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  2. Extremaduran cuisine - Wikipedia

    en.wikipedia.org/wiki/Extremaduran_cuisine

    The chickpea is an important Extremaduran staple. Traditionally Extremaduran children loved to eat green chick peas straight out of the pods. Among the pork or mutton-based dishes, some well-known ones are the callos con manos de cerdo (tripe with pig's feet), caldereta de cordero (mutton stew), cabrito en cuchifrito, frite de cordero (mutton fry) and the cabrito a la hortelana (kid and ...

  3. Tecula mecula - Wikipedia

    en.wikipedia.org/wiki/Tecula_Mecula

    Main ingredients. Almonds, egg yolks, sugar. Media: Tecula mecula. Tecula mecula (Spanish: Técula mécula) is a dessert traditional to Olivenza. It belonged to Portugal until the early 19th century, but now belongs to the region of Extremadura in western Spain. It is made from almonds, egg yolks, sugar and sometimes acorns.

  4. Spanish cuisine - Wikipedia

    en.wikipedia.org/wiki/Spanish_cuisine

    The arrival of Europeans in the Americas in 1492 initiated the advent of new culinary elements, such as tomatoes, potatoes, maize, bell peppers, spicy peppers, paprika, vanilla and cocoa, or chocolate. Spain was where chocolate was first mixed with sugar to temper its natural bitterness.

  5. Cuisine of Valladolid - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Valladolid

    Distinctive vegetable dishes of Valladolid cuisine include sopa de chícharos (or guisantes), a pea soup with spearmint added in for flavoring (in Spanish, pea is guisante or chícharo); coliflor al ajoarriero (cauliflower in garlic); legumes in dishes such as alubias con patuño de cerdo (beans with pork leg); with cereals the pans and derivatives such as sopa de ajo garlic soup and the sopa ...

  6. 14 Spanish dishes you should try – from churros to jamón - AOL

    www.aol.com/news/14-spanish-dishes-try-churros...

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  7. List of Spanish desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_desserts

    Fartons – Spanish confectionery sweets. Flan – Custard dessert with soft caramel on top. Golmajería. Leche frita – Traditional Spanish dessert, Spanish sweet typical of northern Spain. Manjar blanco – Dessert of milk or cream and sugar, thickened and flavoured. Miguelitos – Puff pastry dessert from Spain. Natillas – Spanish custard ...

  8. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    small toasted pieces of bread (crumbs) with olive oil, garlic and bacon, mainly. Paella. Valencia. rice dish. a saffron rice dish traditionally made with chicken, rabbit, and butter beans (Paella Valenciana). Patatas bravas ("fierce potatoes") Madrid. potato dish. cube-shaped fries with salsa brava, a spicy sauce.

  9. 3926 results found. Mexican Chicken Casserole. Make-Ahead Spinach Phyllo Roll-Ups. Bacon & Potato Breakfast Strata. Mile-High Peanut Butter Pie. Mini OREO Surprise Cupcakes. Party Cheese Ball ...