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The City Market is a historic market complex in downtown Charleston, South Carolina. Established in the 1790s, the market stretches for four city blocks from the architecturally-significant Market Hall, which faces Meeting Street, through a continuous series of one-story market sheds, the last of which terminates at East Bay Street.
September 12, 1994 (Roughly along the Ashley River from just east of South Carolina Highway 165 to the Seaboard Coast Line railroad bridge: West Ashley: Extends into other parts of Charleston and into Dorchester counties; boundary increase (listed October 22, 2010): Northwest of Charleston between the northeast bank of the Ashley River and the Ashley-Stono Canal and east of Delmar Highway ...
It is famous for its art galleries; it also has many restaurants and places of commerce as well as Charleston's Waterfront Park. Charleston's French Quarter is home to many fine historic buildings, among them, the Pink House Tavern, built around 1712, and the Old Slave Mart, built by Z.B. Oakes in 1859.
A Finnan haddie is a haddock that has been cured with the smoke of green wood or peat. [1] They are usually said to have originated in Findon , a fishing village south of Aberdeen , [ 2 ] [ 3 ] though an alternative tradition traces them to Findhorn in Moray .
The Charleston Historic District, alternatively known as Charleston Old and Historic District, is a National Historic Landmark District in Charleston, South Carolina. [2] [4] The district, which covers most of the historic peninsular heart of the city, contains an unparalleled collection of 18th and 19th-century architecture, including many distinctive Charleston "single houses".
Col. William Rhett House: 54 Hasell Street, Charleston 1712 House Pink House: 17 Chalmers Street, Charleston 1712 House The Powder Magazine: 79 Cumberland Street, Charleston 1713 The Powder Magazine of South Carolina State's oldest public building. Daily visitation hours - www.PowderMag.org Mulberry Plantation: U.S. 52, Moncks Corners 1714 House
Hyman's Seafood was originally established in 1890 by Jewish immigrant W.M. Karesh (the great-grandfather of the current owners) as a wholesale dry goods general store and small tavern. [4] [5] [6] In 1924, the business was renamed "Hyman's Wholesale Company." The business opened its deli in 1986 and the full seafood restaurant in 1987.
Complete Charleston: A Guide to the Architecture, History and Gardens of Charleston. TM Photography, Inc. p. 91. ISBN 978-0-9660144-0-2. Simmons, Jack (2003). The Vision for Marion Square. The Charleston City Guardian. Archived from the original on 2004-07-20