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Flip the skewers and cook, basting with the mustard glaze and turning occasionally, until glazed and nearly cooked through, about 5 minutes total. Repeat with the remaining oil and skewers ...
Get the recipe: Maple Orange Baked Ham. ... ham recipe with brown sugar and Dijon that self bastes in an oven bag. Get the recipe: Coca-Cola Glazed Ham. ... Get the recipe: Brown Sugar Mustard ...
The beauty of this recipe is that the salmon, broccoli florets and diced sweet potato cook together at the same time, and are dressed with a honey-mustard glaze. This recipe will become a ...
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Recipes for Gai Yang-inspired Thai-style grilled chicken with spicy sweet-and-sour dipping sauce, and grilled salmon with maple-soy glaze. Featuring an Equipment Corner covering portable gas grills and a Science Desk segment exploring the truth about cutting boards and bacteria.
Make the Ragu: In a deep skillet, add the oil, shallot and garlic and cook over moderate heat, stirring, until softened, 3 minutes. Add the tomatoes, thyme and a pinch each of salt and pepper.