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Steak tartare or tartar steak is a French [1] dish of raw ground (minced) beef. [ 2 ] [ 3 ] It is usually served with onions , capers , parsley or chive , salt , pepper , Worcestershire sauce , and other seasonings , often presented separately, to be added to taste.
Tartar sauce (French: sauce tartare; often spelled tartare sauce in the UK, Ireland, and Commonwealth countries) is a condiment made of mayonnaise, chopped pickles or relish, capers, and herbs such as tarragon and dill. Tartar sauce can also be enhanced with other herbs, lemon juice, and olives.
Tartar (horse), a racehorse; Commander Tartar, the antagonist of the Splatoon 2 Octo Expansion; Dental tartar or calculus, hardened dental plaque; Tartar Sauce, a swear word for SpongeBob SquarePants; Wayne State Tartars, now called the Warriors; Tartarus, in Greek mythology, a place in the underworld
2. Pizza Napoletana e Romana. Besides pasta, pizza has to be the second most popular Italian food. But the pizza in Italy is very different from American pizza.
Cream of tartar is a fine white powder used in baking as a stabilizer and a leavening agent. Here's how to incorporate it into your cooking. ... For premium support please call: 800-290-4726 more ...
American sauces include prepared cold condiments like ketchup, mustard, mayonnaise, tartar sauce, cocktail sauce, various hot (spicy) sauces, and a variety of salad dressings, often used for dishes other than salad. Barbecue sauce is used both as a condiment and as an ingredient in some varieties of barbecue.
2. Fratelli Beretta Charcuterie Sampler. $11.89 for 24 ounces. Assemble your own grazing board and feed a crowd with this charcuterie package. It comes with an array of Italian cured meats ...
This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BCE. Italian desserts have been heavily influenced by cuisine from surrounding countries and those that have invaded Italy, such as Greece, Spain, Austria, and France.