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San Ignacio Resort Hotel is a hotel resort on Buena Vista Street, San Ignacio, Cayo District, Belize. It is located just off of the Western Highway, above the Macal River valley. It contains the Running W Steak House, The Stork Club and bar, and the Princess Casino. The hotel is popular with archaeologists working in the vicinity.
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A traditional Belizean dinner. Kriols in general eat a relatively balanced diet. The bile up (or boil up) is considered the cultural dish of the Belizean Kriols. It is a combination of boiled eggs, fish or pig tail, with a number of ground foods such as cassava, green plantains, yams, sweet potatoes, cocoa, and tomato sauce.
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The Lodge at Chaa Creek is an eco-resort and 500-acre private nature reserve located in the Cayo District of Belize, Central America.Established as a small family farm in 1981, it has grown to be one of Belize’s most recognized resorts.
Cahal Pech Village Resort The hotel has been in operation since 1995 and was founded by Daniel and Miriam Silva. In January 2014, Daniel Silva, the Chairman of the hotel, installed Peter Tonti as its new CEO, Belizean writer and blogger Larry Waight as its Chief Technology Officer and Lloyd Alvarez as the Chief Reservations Manager.
St. George's Caye (Spanish: Cayo San Jorge) is an island in the Caribbean Sea, eight miles east of Belize City. It is part of the Belize District of Belize, Central America. The village on the island is also known as St. George's Caye. As of 2000, St. George's Caye had a permanent population of about 20 people.