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  2. Dolsot - Wikipedia

    en.wikipedia.org/wiki/Dolsot

    "stone pot") or gopdolsot (곱돌솥; lit. "agalmatolite pot") is a small-sized piece of cookware or serveware made of agalmatolite , suitable for one to two servings of bap (cooked rice). [ 1 ] [ 2 ] [ 3 ] In Korean cuisine , various hot rice dishes such as bibimbap or gulbap (oyster rice) as well as plain white rice can be prepared and served ...

  3. Albap - Wikipedia

    en.wikipedia.org/wiki/Albap

    Albap (Korean: 알밥; lit. roe rice) is a type of bibimbap made with one or more kinds of roe, most commonly flying fish (commonly Cheilopogon agoo) roe, and served in a sizzling hot ttukbaegi (earthenware) or dolsot (stone pot). [1] [2] [3]

  4. Bibimbap - Wikipedia

    en.wikipedia.org/wiki/Bibimbap

    Hot stone pot bibimbap (dolsot-bibimbap, 돌솥 비빔밥) [1] is a variation of bibimbap served in a very hot dolsot (stone pot) in which a raw egg is cooked against the sides of the bowl. The bowl is so hot that anything that touches it sizzles for minutes.

  5. Korean barbecue restaurant 101: From bibimbap to kimchi ... - AOL

    www.aol.com/lifestyle/korean-barbecue-restaurant...

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  6. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    [19] [20] [21] In Korean cuisine, various hot rice dishes such as bibimbap or gulbap (oyster rice) as well as plain white rice can be prepared and served in dolsot. As a dolsot does not cool off as soon as removed from the stove, rice continues to cook and arrives at the table still sizzling. [22] Beef stew in a Dutch oven

  7. List of Korean dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Korean_dishes

    Patbap. Bibimbap (비빔밥, "mixed rice"): rice topped with seasoned vegetables such as spinach, mushrooms, sea tangle, carrots, bean sprouts, and served with a dollop of gochujang (red pepper paste), and variations often include beef or egg.

  8. Hoe-deopbap - Wikipedia

    en.wikipedia.org/wiki/Hoe-deopbap

    Hoe-deopbap [1] (회덮밥) or raw fish bibimbap [1] is a Korean dish consisting of steamed rice mixed with sliced or cubed saengseon hoe (raw fish), various vegetables such as lettuce, cucumber and sesame leaves, sesame oil, and chogochujang (a sauce made from vinegar, gochujang, and sugar).

  9. William S. Thompson, Jr. - Pay Pals - The Huffington Post

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    From April 2009 to December 2012, if you bought shares in companies when William S. Thompson, Jr. joined the board, and sold them when he left, you would have a 22.1 percent return on your investment, compared to a 67.8 percent return from the S&P 500.