Search results
Results From The WOW.Com Content Network
Recipe: Restless Chipotle. mtreasure/istockphoto. Copycat Wingstop Fries. Wingstop's fries are underrated in the fast food world. They're cut from fresh potatoes, and you can do the same at home ...
Chipotle Shrimp. 2 chipotle chiles, plus 2 Tbsp. adobo sauce (from 1 [7-oz.] can) 6 Tbsp. (3 oz.) tequila or chicken stock. ¼ cup fresh lime juice (from about 2 limes)
Preheat the oven to 325°. In a 4-cup ceramic baking dish, combine the crushed garlic and olive oil with a pinch of salt. Put the dish on a cookie sheet and bake for about 30 minutes, until the ...
For premium support please call: 800-290-4726 more ways to reach us
1. Preheat the oven to 350°. In a small bowl, whisk the mayonnaise with the lime juice. In another small bowl, combine the chipotle powder with the orange zest and sugar. Rub each piece of salmon with 1 teaspoon of the olive oil and then with the chipotle-orange zest mixture. Let stand for 5 minutes. 2.
2. In a blender, combine the orange juice with the chipotle, adobo, garlic and 1 tablespoon of the olive oil and puree until smooth. Pour the marinade over the steak and let stand for 10 minutes. 3. Meanwhile, in another medium bowl, gently mix the avocados with the corn, red onion, jalapeño, lime juice and the remaining 1 tablespoon of olive oil.
Classic Beef Stroganoff. A nod to tradition, with a tip of the hat to the ’80s love of decadent meals, beef Stroganoff seemed destined for popularity.
Using fork, mash avocado with lime juice in small bowl. Add cilantro, chopped onion, chopped garlic, Serrano chilies and salt. Stir to combine.