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A meat grinder (also called a "meat mincer" in the UK) is a kitchen appliance for mincing (fine chopping) and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife (which are also used in the preparation of minced meat, filling, etc.).
However, meat grinders (and food mills) use a scissor cutting action as the blades rotate against a perforated metal plate. Meat grinder blades rotate at a much slower speed than blade grinders, which may rotate at speeds as high as 20,000 to 30,000 rpm ; for example, the Steele model mixer-grinder by Indian appliance manufacturer Preethi has a ...
Coffee grinder, a machine used for grinding coffee; Herb grinder, a grinder used for herbs including marijuana; Meat grinder, a machine used for grinding food; Wet grinder, a grinder that uses water either to soften the product ground or to keep the grinding elements cool; Grinder winch, a device for tensioning a rope to control a sail on a boat
Best Angle Grinders. Best Overall: 20V MAX Angle Grinder Tool. Best Large Angle Grinder: Bosch 6-in 18-volt Cordless Angle Grinder. Best Value: Craftsman 4.5-in 7.5 amps Corded Angle Grinder. Best ...
I am not happy with "Frozen meat grinders can process frozen blocks of meat, bacon and mechanically separated meat up to –25 °C. The frozen blocks can range from 90x50x15 cm to 90x50x20 cm" That seems to imply that it is impossible to process forozen meat outside that range. Also: "and the power applied from 8.000 kg to 12.000 kg"
Kitchen utensils in bronze discovered in Pompeii. Illustration by Hercule Catenacci in 1864. Benjamin Thompson noted at the start of the 19th century that kitchen utensils were commonly made of copper, with various efforts made to prevent the copper from reacting with food (particularly its acidic contents) at the temperatures used for cooking, including tinning, enamelling, and varnishing.