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A tramezzino (Italian: [tramedˈdziːno]; pl.: tramezzini) is an Italian sandwich constructed from two slices of soft white bread, with the crusts removed, usually cut in a triangle. Popular fillings include tuna, olive, and prosciutto, but many other fillings can be used. [1] [2]
Sandwich of crumbed, pan-fried chicken fillet, on buttered bread, with shredded iceberg lettuce and mayonnaise. An adaptation of the Austrian or Viennese schnitzel sandwich, which consists of crumbed pork, veal or chicken schnitzel on a Semmel or kaiser roll with mayonnaise or mustard and shredded lettuce. See also Cutlet sandwich, Italian.
Category: Italian sandwiches. 7 languages. ... Panini (sandwich) Panuozzo; T. Tramezzino This page was last edited on 9 September 2020, at 13:49 ...
If you’re planning a trip to Italy any time soon, be sure to head over to La Vita è Un Mozzico and try Flay’s favorite sandwich. Simple choices while traveling are ideal, and this lunch or ...
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Forget deep dish pizza — it's Italian beef sandwiches that Chicagoans eat all the time. Its history is an interesting mix of weddings, bookies, illegal gambling, and men with names like Pacelli ...
Panini is a word of Italian origin. In Italian, the noun panino (Italian:; pl.: panini) is a diminutive of pane (lit. ' bread ') and refers to a bread roll. Panino imbottito (lit. ' stuffed panino ') refers to a sandwich, but the word panino is also often used alone to indicate a sandwich
Panuozzo (Italian: [panu-oˈdzːzo]; [3] Neapolitan: o' panuozzo; pl.: panuozzi; panuozzo = pane + ozzo) is an Italian sandwich of pizza bread stuffed with fillings of meat and vegetables. [1]