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  2. Gudang Garam - Wikipedia

    en.wikipedia.org/wiki/Gudang_Garam

    Two years later, he renamed and registered his company as Pabrik Rokok Tjap Gudang Garam. He chose the name Gudang Garam after a dream about the old salt warehouse which stood opposite Cap 93. Sarman, one of the original 50 employees who had followed him when he quit Cap 93, suggested he put a picture of the warehouse on every packet of his ...

  3. List of Indian spices - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_spices

    Garam masala: Blend of eight or more warming spices. Each family has its own recipe. (Hindi: Garam Masala गरम मसाला) Garcinia indica: Used mainly in Maharashtrian Konkan and Gujarati cuisine. It has a sour taste with a faintly sweet aroma. (Hindi: Kokam कोकम) Garlic (Hindi: Lasson लहसुन) Ginger (Hindi: Adarak ...

  4. Garam masala - Wikipedia

    en.wikipedia.org/wiki/Garam_masala

    Ground garam masala. Garam masala (Hindustani:- garam masālā, lit. transl. hot or warm spices) is a blend of ground spices originating from the Indian subcontinent. It is common in Indian, Pakistani, Nepalese, Bangladeshi, and Caribbean cuisines. [1] [2] It is used alone or with other seasonings. The specific combination differs by district ...

  5. Salt - Wikipedia

    en.wikipedia.org/wiki/Salt

    Rock salt (halite) In common usage, salt is a mineral composed primarily of sodium chloride (NaCl). When used in food, especially in granulated form, it is more formally called table salt.

  6. Rachman Halim - Wikipedia

    en.wikipedia.org/wiki/Rachman_Halim

    He was the first son of Surya Wonowidjojo (Tjoa Jien Hwie), founder of Gudang Garam, a major Indonesian kretek (clove cigarette) manufacturer. [ 4 ] Halim succeeded his father to become the CEO of Gudang Garam in 1984, and expanded the company into other fields, such as the Halim Indonesia Bank [ 5 ] (now, Bank ICBC Indonesia).

  7. Garum - Wikipedia

    en.wikipedia.org/wiki/Garum

    Garum amphorae from Pompeii. Garum is a fermented fish sauce that was used as a condiment [1] in the cuisines of Phoenicia, [2] ancient Greece, Rome, [3] Carthage and later Byzantium.

  8. Sampoerna - Wikipedia

    en.wikipedia.org/wiki/Sampoerna

    PT Hanjaya Mandala Sampoerna Tbk, commonly known as Sampoerna (Indonesian pronunciation: [ˈsampuɾna]), sometimes stylised as SAMPŒRNA is an Indonesian tobacco company owned by Philip Morris International.

  9. Tangguh gas field - Wikipedia

    en.wikipedia.org/wiki/Tangguh_gas_field

    The Tangguh gas field is a gas field lies in Berau Gulf and Bintuni Bay, in the province of West Papua, Indonesia.The natural gas field contains over 500 billion cubic metres (18 trillion cubic feet) of proven natural gas reserves, with estimates of potential reserves reaching over 800 billion cubic metres (28 trillion cubic feet).