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  2. 24 15-Minute Breakfasts You'll Want to Make Forever - AOL

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    We like the flavor and additional fiber that a whole-grain everything bagel adds, but any kind of bagel works well here. For a fun twist, use a flavored cream cheese. View Recipe. Cottage Cheese Toast

  3. Foods you can — and definitely should not — cook in the ...

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    Pack the mixture into a microwave-safe baking dish, pressing to create an even surface. In a small bowl, mix the ketchup and brown sugar. Brush the top of the meatloaf with half of the sauce ...

  4. I made 3-ingredient bagels in my air fryer, and I couldn't ...

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    The super simple recipe only calls for yogurt, flour, and an egg and it's ready in less than 45 minutes. Here's how I made and topped my bagels.

  5. Bagel - Wikipedia

    en.wikipedia.org/wiki/Bagel

    A bagel (Yiddish: בײגל, romanized: beygl; Polish: bajgiel [ˈbajɡʲɛl] ⓘ; also spelled beigel) [1] is a bread roll originating in the Jewish communities of Poland. [2] Bagels are traditionally made from yeasted wheat dough that is shaped by hand into a torus or ring, briefly boiled in water, and then baked. The result is a dense, chewy ...

  6. Toaster - Wikipedia

    en.wikipedia.org/wiki/Toaster

    A hot dog toaster is a variation on the toaster design; it can cook hot dogs without the use of microwaves or stoves. The appliance looks similar to a regular toaster, except that there are two slots in the middle for hot dogs and two slots on the outside for toasting the buns. Or there can be a set of skewers upon which hot dog are impaled.

  7. Bagel toast - Wikipedia

    en.wikipedia.org/wiki/Bagel_toast

    Bagel toast (Hebrew: בייגל טוסט, romanized: Beygel Tost) is a sandwich commonly eaten in Israel. It is composed of a pressed, toasted bagel filled with vegetables and cheese and is grilled on a sandwich toaster or panini press .

  8. Is it safe to stand in front of a microwave while it's on ...

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    Putting a non-microwave-safe material in a microwave oven can lead to chemicals leaching into your food (not good) or the melting of the container, which can lead to burns — or, at the very ...

  9. Toast (food) - Wikipedia

    en.wikipedia.org/wiki/Toast_(food)

    The word toast comes from the Latin torrere 'to burn'. [3] In German, the term (or sometimes Toastbrot) also refers to the type of bread itself, which is usually used for toasting. [4] One of the first references to toast in print is in a recipe for Oyle Soppys (flavoured onions stewed in a gallon of stale beer and a pint of oil) from 1430. [5]