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  2. Jenny Rosenstrach's 'Cheater Sheet-Pan' Tomato and Corn Pizza ...

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    Stir together garlic salt with remaining 1 tablespoon olive oil in a small bowl; brush mixture around edge of pizza dough. Sprinkle all over with salt and pepper. 3.

  3. 52 pizza recipes from traditional Neapolitan to sheet-pan pies

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    Whether you make the dough from scratch, or use store bought, simply top with olive oil, tomato sauce, mozzarella and freshly torn basil and you’ll feel like you just took a trip to Naples, Italy.

  4. Here’s What to Cook Every Night This Week (February 10 – 16)

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    Food. Games. Health. Home & Garden. Medicare. News. Shopping. Main Menu. News. News. Entertainment. Lighter Side. ... ½ pound store-bought pizza dough 3 ounces pesto One 28-ounce can chickpeas 4 ...

  5. Take and bake pizzeria - Wikipedia

    en.wikipedia.org/wiki/Take_and_bake_pizzeria

    As a result, they are often able to undercut the national pizza giants. [2] Many take-and-bake pizzerias either operate as standalone entities, or as part of delicatessens. Such establishments often offer other menu items, such as cookie dough, soft drinks, salads, breadsticks, or dessert items, in addition to pizza. Some supermarkets also ...

  6. Deep fried pizza - Wikipedia

    en.wikipedia.org/wiki/Deep_fried_pizza

    Deep fried pizza (Italian: pizza fritta) is an Italian dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in a different flavour and nutritional profile. This technique is known in both Italy and Scotland , but there are numerous differences between the Italian and Scottish variants, which probably ...

  7. Altoona-style pizza - Wikipedia

    en.wikipedia.org/wiki/Altoona-style_pizza

    Altoona-style pizza is a distinct type of pizza created in the city of Altoona, Pennsylvania, by the Altoona Hotel. The definitive characteristics of Altoona-style pizza are a Sicilian-style pizza dough, tomato sauce, sliced green bell pepper, salami, topped with American cheese and pizzas cut into squares instead of wedges. [1] [2] [3] [4]

  8. Serve up meat lover's pizza and steak bruschetta for game day

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    The super-even conductivity of a cast-iron skillet makes it the perfect chance to skip delivery and make pizza night at home. ... by picking up a store-bought dough to make life a bit easier ...

  9. Ohio Valley–style pizza - Wikipedia

    en.wikipedia.org/wiki/Ohio_Valley–style_pizza

    The cooked pizza is then topped with cold ingredients including shredded Provolone cheese and often pepperoni or banana peppers. [5] [22] The cheese melts slightly due to the heat of the pizza but the other toppings remain uncooked. [11] [9] The pizza is cut into square slices, [23] and served by the slice. [11]