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  2. Pusô - Wikipedia

    en.wikipedia.org/wiki/Pusô

    Pusô or tamu, sometimes known in Philippine English as "hanging rice", is a Filipino rice cake made by boiling rice in a woven pouch of palm leaves. It is most commonly found in octahedral , diamond, or rectangular shapes, but it can also come in various other intricately woven complex forms.

  3. Tuslob buwa - Wikipedia

    en.wikipedia.org/wiki/Tuslob_buwa

    It is also around this time that it started to be served and be featured in restaurants. [3] One Cebu City restaurant, Azul, garnered controversy in 2020 for having the name "tuslob buwa" registered before the Intellectual Property Office of the Philippines as a trademark. Residents of barangay Pasil and Suba criticized and disputed the ...

  4. Ketupat - Wikipedia

    en.wikipedia.org/wiki/Ketupat

    The coco leaves used in wrapping the rice are always shaped into a triangular or diamond form and stored hanging in bunches in the open air. The shape of the package facilitates moisture to drip away from the cooked rice while the coco leaves allow the rice to be aerated and at the same time prevent flies and insects from touching it.

  5. From Haiti to Sir Mix-a-Lot: The history of red beans and rice

    www.aol.com/news/haiti-sir-mix-lot-history...

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  6. Rice cake - Wikipedia

    en.wikipedia.org/wiki/Rice_cake

    Rice cakes are a common snack in the Philippines and Filipinos have created many different kinds. In Filipino, these rice-based desserts are also known as kakanin, which means "prepared rice." It is derived from the word kanin which is the Filipino word for rice. Rice cakes were also formerly known by the general term tinapay (lit.

  7. Kutsinta - Wikipedia

    en.wikipedia.org/wiki/Kutsinta

    Puto cuchinta or kutsinta is a type of steamed rice cake found throughout the Philippines.It is made from a mixture of tapioca or rice flour, brown sugar and lye, enhanced with yellow food coloring or annatto extract, and steamed in small ramekins.

  8. File:Puso of cooked rice.JPG - Wikipedia

    en.wikipedia.org/wiki/File:Puso_of_cooked_rice.JPG

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  9. Emergence of agriculture in the Philippines - Wikipedia

    en.wikipedia.org/wiki/Emergence_of_agriculture...

    Rice continues to hold important cultural value in the Philippines today. Folk legends about rice, including the story "Alamat ng Palay", depict how rice is cherished as a gift of life that keeps Filipinos grounded, healthy, and fed. [7] In the past, rice was thought of as a prestige food and was only made in small quantities for spiritual ...