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  2. Mortadella - Wikipedia

    en.wikipedia.org/wiki/Mortadella

    Mortadella Bologna PGI from Italy Mortadella with pistachios from Italy. Mortadella (Italian: [mortaˈdɛlla]) [1] is a large salume made of finely hashed or ground cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig).

  3. Mortadella sandwich - Wikipedia

    en.wikipedia.org/wiki/Mortadella_sandwich

    A mortadella sandwich is any sandwich using mortadella, a large Italian sausage, and is a popular sandwich in Brazil, especially São Paulo. [1] The sandwich is made from nearly half a pound of mortadella sausage , provolone cheese, sourdough bread , mayonnaise and Dijon mustard .

  4. Mussels Stuffed with Mortadella Recipe - AOL

    www.aol.com/food/recipes/mussels-stuffed-mortadella

    3 28-ounce cans peeled whole tomato, drained, trimmed, and squished with your hands; 1 / 4 cup extra-virgin olive oil, plus a few glugs for finishing; 7 medium clove garlic, thinly sliced; 3 / 4 ...

  5. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    Desserts have a long tradition of merging local flavours such as citrus fruits, pistachio and almonds with sweet cheeses such as mascarpone and ricotta or exotic tastes such as cocoa, vanilla and cinnamon. Gelato, [18] tiramisu [19] and cassata are among the most famous examples of Italian desserts, cakes and patisserie.

  6. Sunday supper: Pistachio Pasta Salad with Tomatoes, Olives ...

    www.aol.com/sunday-supper-pistachio-pasta-salad...

    Pistachio Pasta Salad with Tomatoes, Olives and Red OnionServes 4 to 6. From "Flavor," by Sabrina Ghayour, who writes: "I have been making this salad for many years now, using both the pistachio ...

  7. Bologna sausage - Wikipedia

    en.wikipedia.org/wiki/Bologna_sausage

    Bologna sausage, informally baloney (/ b ə ˈ l oʊ n i / bə-LOH-nee), [1] is an American sausage.Its typical seasonings include black pepper, nutmeg, allspice, celery seed and coriander, and, like mortadella, myrtle berries give it its distinctive flavor.

  8. Peach and Pistachio Trifle Recipe - AOL

    www.aol.com/food/recipes/peach-and-pistachio-trifle

    3 / 4 cup plus 1 tablespoon heavy cream; 1 cup mascarpone cheese; zest and juice of 1 large orange; 1 / 2 tsp vanilla extract or paste; 1 cup powdered sugar; 2 can 14-ounce can peach halves in ...

  9. Salumi - Wikipedia

    en.wikipedia.org/wiki/Salumi

    Salumi also include bresaola, which is made from beef, and some cooked products, such as mortadella. The word salume, 'salted meat', derives from the Latin sal, 'salt'. Examples of salumi include: Prosciutto – dry-cured ham, thinly sliced and served uncooked (prosciutto crudo) Prosciutto di Parma; Prosciutto di San Daniele