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Made with his proprietary double-strength key lime juice, this pie is especially punchy. Instead of using a classic meringue, the whipped cream acts as the creamy counterpart to the tart filling.
The citrus is a staple in Japanese cooking and a key ingredient in condiments like ponzu and ... Yuzu juice can be used in place of lemon or lime juice in recipes to add a similar tangy acidity ...
NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...
Key lime pie is an American dessert pie. It is made of Key lime juice, egg yolks, and sweetened condensed milk. It may be served with no topping, with a meringue topping made from egg whites, [1] or with whipped cream. Traditionally, Key Lime pie is made using a graham cracker crust. It may be made with or without baking in a pie crust or ...
The Key lime or acid lime (Citrus × aurantiifolia or C. aurantifolia) is a citrus hybrid (C. hystrix × C. medica) native to tropical Southeast Asia. It has a spherical fruit, 2.5–5 centimetres (1–2 inches) in diameter. The Key lime is usually picked while it is still green, but it becomes yellow when ripe.
Watershed Distillery launched a pre-bottled Old Fashioned cocktail in November 2014. High quality, classic craft cocktails seem to be a growing trend in the industry that distillers are pursuing. Watershed's Old Fashioned is a signature blend of bourbon, orange and aromatic bitters, raw sugar and Ohio cherry juice blended and bottled at 70 ...