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  2. 22 Best Recipes That Use Frozen Vegetables - AOL

    www.aol.com/22-best-recipes-frozen-vegetables...

    Feel free to substitute the peas with other veggies such as broccoli or asparagus. For a bit of heat, sprinkle in some crushed red pepper, or garnish with grated Parmesan cheese to enhance the ...

  3. Fresh or Frozen, These Recipes Will Change the Way You ... - AOL

    www.aol.com/fresh-frozen-recipes-change-way...

    Arugula and Three-Pea Salad. Oh, the greenery! You'll find sharp, peppery arugula, lots of fresh herbs, and sweet, snap, and snow peas, all tossed together with goat cheese and radish slices.

  4. The 6 Best Anti-Inflammatory Frozen Veggies, According to ...

    www.aol.com/lifestyle/6-best-anti-inflammatory...

    Blend them into a smoothie: Your smoothie’s fruit already offers some anti-inflammatory benefits, but you can optimize it even more by adding some frozen veggies. Frozen kale or spinach are ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Grillades (/ ɡ r iː ˈ j ɑː d z / gree-YAHDZ) are fried or seared medallions of meat, usually beef, cooked with Creole-style vegetables and spices. [34] Hotdish: Midwest Minnesota: A variety of casserole which typically contains a starch, a meat or other protein, and a canned or frozen vegetable, mixed with canned soup [35] Hushpuppies ...

  6. Frozen vegetables - Wikipedia

    en.wikipedia.org/wiki/Frozen_vegetables

    Examples of frozen vegetables which can be found in supermarkets include spinach, broccoli, cauliflower, peas, sweetcorn, yam (in Asia) either packaged as a single ingredient or as mixtures. There are occasions when frozen vegetables are mixed with other food types, such as pasta or cheese. Frozen fruits are produced using a very similar approach.

  7. List of vegetable dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetable_dishes

    This is a list of vegetable dishes, that includes dishes in which the main ingredient or one of the essential ingredients is a vegetable or vegetables. In culinary terms, a vegetable is an edible plant or its part, intended for cooking or eating raw. [1] Many vegetable-based dishes exist throughout the world.