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  2. Cripps Pink - Wikipedia

    en.wikipedia.org/wiki/Cripps_Pink

    Cripps Pink is a cultivar of apple.It is one of several cultivars sold under the trade mark name Pink Lady. [1] It was originally bred by John Cripps at the Western Australia Department of Agriculture (Stoneville Research Station), by crossing the Australian apple Lady Williams with a Golden Delicious; the result is a combination of the firm, long-storing property of Lady Williams with the ...

  3. Lady apple - Wikipedia

    en.wikipedia.org/wiki/Lady_apple

    The Lady is a historic apple cultivar originating in Brittany, France in at least 1628. The cultivar has gained a variety of known names in English, and is commonly referred to as Api or the Lady Apple[a]. As a seedling, the apple has the names Helen and Highland Beauty. The cultivar is known for its miniature "tiny" size, generally less than 2 ...

  4. Newtown Pippin - Wikipedia

    en.wikipedia.org/wiki/Newtown_Pippin

    Newtown, New York. The Newtown Pippin, also known as Albemarle Pippin, is an American apple that originated in the late 17th or early 18th century and is still cultivated on a small scale. [1] At one time, there were two very similar apple cultivars known as the 'Yellow Newtown' ('Albermarle Pippin') and 'Green Newtown' ('Brooke Pippin'), one ...

  5. Surprise (apple) - Wikipedia

    en.wikipedia.org/wiki/Surprise_(apple)

    History. 'Surprise' is a smallish, round apple with a dull pale green or whitish-yellow skin and very tart red-tinged flesh. It is believed to be a descendant of Malus niedzwetskyana, a deeply red-fleshed apple native to Siberia and the Caucasus. [1] Whereas other descendants of M. niedzwetskyana tend to have darkish-red flesh (such as a series ...

  6. Pink Pearl (apple) - Wikipedia

    en.wikipedia.org/wiki/Pink_Pearl_(apple)

    'Pink Pearl' apples are generally medium-sized, with a conical shape. They are named for the color of their flesh, which is a bright rosy pink sometimes streaked or mottled with white. They have a translucent, yellow-green skin, and a crisp, juicy flesh with tart to sweet-tart taste. 'Pink Pearl' apples ripen in late August to mid-September.

  7. John Cripps (horticulturalist) - Wikipedia

    en.wikipedia.org/wiki/John_Cripps_(horticulturalist)

    John Cripps (horticulturalist) John Ernest Lane Cripps AO (9 April 1927 – 10 May 2022) [1] was a British-Australian horticulturalist. He was best known for breeding the Pink Lady (' Cripps Pink ') and Sundowner (' Cripps Red ') apples. Cripps was born in Steyning, Sussex, England, and completed a degree in horticulture at the University of ...

  8. Malus niedzwetzkyana - Wikipedia

    en.wikipedia.org/wiki/Malus_niedzwetzkyana

    Malus niedzwetzkyana has been used to breed some modern red-leaved, red-flowered, and red-fruited apples and crabapples. It is believed to be the ancestor of Surprise, a pink-fleshed apple that was brought to the United States by German immigrants around 1840 and was later used by the horticulturist Albert Etter to breed some 30 pink- and red-fleshed varieties, the best-known of which is Pink ...

  9. Discovery (apple) - Wikipedia

    en.wikipedia.org/wiki/Discovery_(apple)

    Characteristics. 'Discovery' apples. The fruits are typically similar in appearance to its parent 'Worcester Pearmain', being small-medium in size, with small patches of yellow and largely flushed with crimson, sometimes completely covering the fruit, [6] but tend to be slightly flatter. The flesh (and juice) of some fruit may be pinkish.