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  2. Celebrate Cozy Season with These Comforting Easy Fall Recipes

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    Slow Cooker Beef Stew. ... Rosemary Beef Tenderloin with Root Vegetables. ... Get the recipe for Prosciutto-Wrapped Pork Tenderloin with Roasted Fennel. Brian Woodcock.

  3. Get Ready for the Fall Season with These Comforting Weeknight ...

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    Easy Weeknight Salisbury Steak. This dinner classic has been a mainstay on American tables since the late 1800s. And for good reason! It's delicious, easy to make, and oh-so comforting. Serve it ...

  4. This sheet pan glazed pork tenderloin recipes is a simple ...

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    Preheat oven to 450° F. Prepare a baking sheet with parchment paper or cooking spray and set aside. In a small bowl, combine maple syrup, soy sauce, chopped garlic, apple cider vinegar and dijon ...

  5. Pork tenderloin - Wikipedia

    en.wikipedia.org/wiki/Pork_tenderloin

    Pork tenderloin. Raw pork tenderloin. Roast pork tenderloin slices in an entrée. Pork tenderloin (marked as "8") Pork tenderloin, also called pork fillet, [1] pork steak[2] or Gentleman's Cut, is a long, thin cut of pork. As with all (mammalian) quadrupeds, the tenderloin refers to the psoas major muscle [3] along the central spine portion ...

  6. Pork guisantes - Wikipedia

    en.wikipedia.org/wiki/Pork_guisantes

    Pork guisantes. Pork guisantes (also spelled as gisantes) or pork and peas is a Hawaiian pork stew of Filipino origin. [1][2] Pork is stewed in a tomato sauce base with peas. [3] It is likely an adaptation of the Filipino dishes igado and afritada introduced by the Ilocanos from their arrival in the early 1900s who came to work in the fruit and ...

  7. List of Polish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Polish_dishes

    Kartoflanka – potato soup [1] Kiszczonka – traditional dish from Greater Poland, consists of black pudding, flour, milk and spices. Krupnik – barley soup with chicken, beef, carrots or vegetable broth. Kwaśnica – traditional sauerkraut soup, eaten in the south of Poland. Rosół – chicken noodle soup.