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Representative figures for the amount of grapes needed for 100 L of wine are 160 kg for white wine, 130 kg for red wine, and 140 kg for a mixture of red and white wine. [1] Thus: [2] for white wine, 100 hl/ha ≈ 16,000 kg/ha (16 t/ha) = 6.5 tons per acre. 1 ton per acre = 2470 kg/ha ≈ 15 hl/ha
Vine density The number of vines per a define area of land (acres, hectare, etc). This can be influenced by many factors including appellation law, the availability of water and soil fertility and the need for mechanization in the vineyard. In many wine regions vine density will vary from 3000 to 10000 vines per hectare Vine training
Once established in a habitat, kudzu is able to grow very quickly. The vine has a growth rate of 0.3 m (1 foot) every day. The maximum length the vine can reach is 30 m (98 feet). [22] Kudzu is also able to allocate large portions of carbon to root growth, allowing it to acquire sufficient nutrients for rapid growth and to spread clonally.
Here's a handy guide for diagnosing and treating your lawn's post-summer damage.
Esca (Measles, Spanish Measles, Black Measles) is a basidiomycete disease caused by several species of the Fomitiporia. [30] It is a common cause of economic loss in the state. [30] Vasquez 2007 assessed losses $2,000 to $3,000 per hectare ($810 to $1,210/acre) for all afflictions called "Esca" in the state's vineyards. [30]
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Stocking measures account for three things: the cover type and species mixture in the stand, the basal area per acre, and the number of trees per acre. [3] Stocking allows for comparing stands that may have diverse ecology. [4] Stocking is a major part of forest management, both in commercial applications and for restoration or preservation.
Turf melting out is caused by the fungal pathogen Drechslera poae, in the family Pleosporaceae.It is a common problem on turfgrass and affects many different species. The disease infects all parts of the plant most commonly on golf course roughs, sports fields, and home lawns.