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Lomatium roots range from woody taproots to more fleshy underground tuberous-thickened roots.The plants are green and grow the most during the spring when water is available, and many species then set seed and dry out completely above ground before the hottest part of the year, while storing the energy they gained from photosynthesizing while water was available to them in their deep roots.
Lomatium orientale, commonly known as salt-and-pepper, [2] eastern cous, eastern desert-parsley, eastern lomatium, white-flowered desert-parsley, oriental desert parsley [3] or Northern Idaho biscuitroot, [4] is a small spring blooming ephemeral plant. It grows in open habitats from the plains to foothills in western North America.
Lomatium utriculatum is a hairless to lightly hairy perennial herb growing up to 0.5 meters (1 + 1 ⁄ 2 feet) tall from a slender taproot.The leaves are basal and also grow from the middle and upper sections of the stem, 5–15 centimeters (2–6 inches) long on a 2–10 cm (3 ⁄ 4 –4 in) stalk. [1]
Lomatium grayi, commonly known as Gray's biscuitroot, Gray's desert parsley, or pungent desert parsley, is a perennial herb of the family Apiaceae. It is native to Western Canada in British Columbia , and the Western United States , including from the Eastern Cascades and northeastern California to the Rocky Mountains .
Lomatium dissectum var. dissectum (Nutt.) Mathias & Constance – west of the Cascade Range ; coastal British Columbia (southeastern Vancouver Island and adjacent Gulf Islands [ 7 ] ) California , Oregon , Washington , disjunct in Idaho [ 8 ] – north-facing slopes of deep soil sites, at higher elevations [ 4 ] – short-stalked or stalkless ...
Ripe fruits. Lomatium macrocarpum is a perennial flowering plant in the carrot family known by the common names bigseed lomatium, biscuit root or bigseed biscuitroot.It is native to much of western North America, where it can be found in various types of habitat, including the grasslands of the Great Plains, and particularly in rocky areas. [1]
Lomatium quintuplex is a perennial herb in the carrot family Apiaceae, native to the U.S. state of Washington, and known by the common name Umtanum desertparsley. It grows in thin rocky soil on open slopes and is known only from a small region in Kittitas and Yakima counties. [1] [2] [3]
Lomatium foeniculaceum is a hairy perennial herb growing up to 30 centimeters long from a taproot. It lacks a stem, producing upright inflorescences and leaves from ground level. The leaves are up to about 30 centimeters long and are intricately divided into many small, narrow segments.