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Satisfy your sweet tooth with this top-rated sugar cookie recipe. It comes together with just a few ingredients you likely already have on hand — and the sugar cookies turn out perfect every time.
Using this recipe for The Best Rolled Sugar Cookies, you can roll out the sugar cookie dough, cut it into all sorts of shapes and sizes, and decorate the cookies to suit the occasion. So, let's dive in and see how to make sugar cookies from scratch following this recipe, with lots of tips and tricks along the way to ensure cookie-baking success.
This soft sugar cookie recipe is a state fair blue ribbon winner, and it's so easy, anyone can make it. Just mix up the dough, roll it into balls (no rolling pin required!), coat with sugar, and bake. These soft, chewy sugar cookies can be decorated with any color sugar, making them perfect for holidays and other special occasions like baby ...
Here's a very brief overview of what you can expect when you make chocolate chip cookies from-scratch: Beat the butter and sugars, then beat in the eggs and vanilla. Dissolve the baking soda in hot water and add to the mixture.
Directions. Preheat the oven to 375 degrees F (190 degrees C). Mix flour, baking soda, and baking powder in a small bowl. Beat butter and 1 1/2 cups sugar with an electric mixer in a large bowl until smooth; stir in egg and vanilla extract. Gradually blend flour mixture into butter mixture.
This classic chewy sugar cookie recipe makes 30 delicious buttery cookies that are crisp on the outside and very chewy on the inside.
This sugar cookie icing is a simple glaze that's easy to make and color in minutes. It's smooth, glossy, and hardens perfectly for pretty decorated cookies.
Here you'll find 13 scrumptious sugar-free cookie recipes that use alternative sweeteners for a delicious result.
Preheat oven to 350 degrees F (175 degrees C). Mix 1/2 cup sugar and cinnamon on a flat plate or a piece of wax paper. Unwrap dough logs, and roll in the cinnamon mixture. Cut into 1/4 inch slices, and place 2 inches apart onto ungreased cookie sheets. Bake 12 to 15 minutes in the preheated oven.
This sugar cookie frosting is made with confectioners' sugar and shortening instead of butter so it's less likely to melt. It has a lovely vanilla flavor. It's quick and easy to make and works well on both soft and crisp sugar cookies.