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  2. Experts explain how and when to clean a grill - AOL

    www.aol.com/news/experts-explain-clean-grill...

    How to choose the best products to help keep your grill clean this summer, from brushes to scrapers. Skip to main content. 24/7 Help. For premium support please call: 800-290 ...

  3. FYI: The Average Grill Is Dirtier Than Most Toilet Seats - AOL

    www.aol.com/lifestyle/deep-clean-charcoal-grill...

    The grill brand Weber suggests clearing out any remaining debris and ash before giving it a good scrub with dish soap and a stainless steel bristle brush. You can repeat the same process with the ...

  4. These Magical Grill Cleaners Will Make Your Grates Spotless - AOL

    www.aol.com/magical-grill-cleaners-grates...

    Goo Gone Grill and Grate Cleaner. You might think Goo Gone is just used for sticky residues inside the home. But the formula's citrus acid—the non-toxic star ingredient of this cleaner—works ...

  5. Seasoning (cookware) - Wikipedia

    en.wikipedia.org/wiki/Seasoning_(cookware)

    Seasoning a cast-iron or carbon steel wok is a common process in Asia and Asian-American culture. While the vegetable oil method of seasoning is also used in Asia, a traditional process for seasoning also includes the use of Chinese chives or scallions as part of the process.

  6. Barbecue grill - Wikipedia

    en.wikipedia.org/wiki/Barbecue_grill

    Cooking grates, also known as cooking grids, are the surface on which the food is cooked in a grill. They are typically made of: Stainless steel - usually the most expensive and longest-lasting option, may carry a lifetime warranty; Porcelain-coated cast iron - the next best option after stainless steel, usually thick and good for searing meat

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Stainless steel. Stainless steel is an iron alloy containing a minimum of 11.5% chromium. Blends containing 18% chromium with either 8% nickel, called 18/8, or with 10% nickel, called 18/10, are commonly used for kitchen cookware. Stainless steel's virtues are resistance to corrosion, non-reactivity with either alkaline or acidic foods, and ...