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While each of these cooking methods will give you a delicious and juicy burger, there are some benefits and downsides to each that you should keep in mind. Grilling: Whether you’re using a ...
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Like a meat burger, they can be pan fried, grilled, barbecued or oven cooked. Some are designed to be eaten in a toasted bun or brioche , with similar accompaniments to a traditional meat burger, such as tomato slices, onion rings, dill pickled cucumber, mayonnaise , mustard and ketchup .
Whether charred on the grill or cooked to caramelized perfection in a cast-iron pan, these veggie burgers will make even meat lovers decide to go meatless for a meal. Get the Veggie Burgers recipe .
Mashed potatoes can be the main act—especially when baked into a casserole with plenty of bacon, cheese, crispy fried onions, and potato chips! Get Ree's Mashed Potato Casserole recipe . C.W. Newell
Get the Cauliflower Fried Rice recipe. PHOTO: RACHEL VANNI; FOOD STYLING: ADRIENNE ANDERSON ... We won't say no to grilled burgers or hot dogs, ... Get the Sheet-Pan Roasted Halloumi & Broccolini ...
Veggie Fajitas. Fajitas typically feature peppers and onions, but this veggie version adds mushrooms, yellow squash, and zucchini to the mix for a filling dinner idea.