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Chinese musical instruments are traditionally grouped into eight categories (classified by the material from which the instruments were made) known as bā yīn (). [1] The eight categories are silk, bamboo, wood, stone, metal, clay, gourd and skin; other instruments considered traditional exist that may not fit these groups.
Stringed music is prominent in China, especially in the Jiangnan region, where it is the name of all the instruments made from wood and string. This form of performance started from the Jin dynasty (266–420). [citation needed] The most common Chinese stringed instruments are the guqin, zheng, erhu, and pipa. These instruments were developed ...
The guqin ([kùtɕʰǐn] ⓘ; Chinese: 古琴) is a plucked seven-string Chinese musical instrument.It has been played since ancient times, and has traditionally been favoured by scholars and literati as an instrument of great subtlety and refinement, as highlighted by the quote "a gentleman does not part with his qin or se without good reason," [1] as well as being associated with the ...
The duxianqin is a Chinese plucked string instrument with only one string; it is derived from the Vietnamese đàn bầu. Chinese sources describe duxianqin as being an instrument of the Jing (also spelled Gin or Kinh) ethnic group, who are ethnic Vietnamese living in China. [1] It is still commonly played by this ethnic group.
Chinese musician playing the yueqin (right), 1874. The word yueqin is made of two characters, yuè (月 "moon") and qín (琴 "stringed instrument, zither"). Its name in Korean (wolgeum), Japanese (gekkin) and Vietnamese (nguyệt cầm) mean the same thing, and are Sinoxenic words, meaning they were borrowed from Chinese, but pronounced in the local way.
The yangqin was traditionally fitted with bronze strings (though older Chinese stringed instruments used silk strings, resulting in their, and the yangqin's, categorisation as a silk, or "si" instrument), which gave the instrument a soft timbre.