Search results
Results From The WOW.Com Content Network
Colombian cuisine is a culinary tradition of six main regions within Colombia: Insular, Caribbean, Pacific, Andean, Orinoco, and Amazonian. [1] Colombian cuisine varies regionally and is influenced by Indigenous Colombian , Spanish , [ 2 ] and African cuisines, [ 3 ] with a slight Arab influence in some regions.
Main menu. Main menu. move to sidebar hide. ... Associated cuisine: Colombia, ... Food portal; Colombian cuisine; List of stuffed dishes
العربية; Aragonés; Azərbaycanca; Башҡортса; Български; Català; Čeština; الدارجة; Ελληνικά; Español; Esperanto; Euskara
Main menu. Main menu. move to sidebar hide. ... Colombian cuisine (8 C, 97 P) Pages in category "Food and drink in Colombia"
Hogao is a variant of Spanish sofrito and is typically used in Colombian cuisine.Traditionally made with only long green onions and tomatoes, differing from guiso, which can also be made with round onions, garlic, cumin, salt, and pepper that are sauteed over low heat during the cooking process.
Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL. Cooking, Recipes and Entertaining Food Stories - AOL ...
Pages for logged out editors learn more. Contributions; Talk; List of Colombian dishes
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!