When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    A Japanese dinner Japanese breakfast foods Tempura udon. Below is a list of dishes found in Japanese cuisine. Apart from rice, staples in Japanese cuisine include noodles, such as soba and udon. Japan has many simmered dishes such as fish products in broth called oden, or beef in sukiyaki and nikujaga.

  3. Understanding eligible expenses for HRAs, QSEHRAs, and ICHRAs

    www.aol.com/understanding-eligible-expenses-hras...

    ICHRAs allow employers to create allowances for eligible employees. The allowance can reimburse employees for health care premiums and, in some cases, qualifying medical expenses.

  4. List of casual dining restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_casual_dining...

    American food United States 40 Pyongyang: Casual dining North Korea, worldwide 130 Quaker Steak & Lube: Steakhouse: United States (eastern) 50 Vehicle garage theme Quanjude: Peking duck China, worldwide 52 Rainforest Cafe: Themed restaurant United States, Canada, France, the United Kingdom, the U.A.E., and Japan 24 Each restaurant has a ...

  5. Category:Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_cuisine

    Afrikaans; العربية; Azərbaycanca; বাংলা; 閩南語 / Bân-lâm-gú; Башҡортса; Беларуская; Беларуская ...

  6. List of Japanese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_restaurants

    This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan . The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.

  7. What is an ICHRA? A guide to individual coverage HRAs - AOL

    www.aol.com/ichra-guide-individual-coverage-hras...

    ICHRAs can also lead to significant cost savings for employers and employees, with a recent NPR story revealing that one small college saved $1.4 million in health care costs by switching to an ...

  8. Shiokara - Wikipedia

    en.wikipedia.org/wiki/Shiokara

    It was a valuable protein in post-war Japan because food was scarce and it did not require refrigeration. It continued to be eaten as a condiment for rice and in bars. [1] One method of enjoying it is to consume the serving in one gulp and to follow it with a shot of straight whisky. Some bars in Japan specialize in shiokara.

  9. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    In the ASEAN region, Indonesia is the second largest market for Japanese food, after Thailand. Japanese cuisine has been increasingly popular as a result of the growing Indonesian middle-class expecting higher quality foods. [90] This has also contributed to the fact that Indonesia has large numbers of Japanese expatriates.