When.com Web Search

  1. Ads

    related to: amy's frozen foods

Search results

  1. Results From The WOW.Com Content Network
  2. Amy's Kitchen - Wikipedia

    en.wikipedia.org/wiki/Amy's_Kitchen

    Amy's Kitchen, Inc., [2] doing business as Amy's, [3] is a family-owned, privately-held American company based in Petaluma, California, that manufactures organic and non-GMO convenience and frozen foods. Founded in 1987 by Andy and Rachel Berliner, and incorporated in 1988, [4] the company took its name from their daughter, Amy. [5]

  3. 8 Walmart Frozen Foods That Give You the Best Bang for ... - AOL

    www.aol.com/finance/8-walmart-frozen-foods-best...

    A beloved brand of the freezer aisle, Amy's frozen meals are a hearty and healthier solution for the days when you don't have time to prepare a full meal. At Walmart, many of the Amy's brand meals ...

  4. 5 Cheap Frozen Foods Under $20 To Buy at Walmart Before ... - AOL

    www.aol.com/finance/5-cheap-frozen-foods-under...

    Amy’s Kitchen Frozen Meals, Three Cheese Kale Bake Bowl. Price: $5.92 Amy’s brand is known for being made with quality ingredients like organic vegetables for tasty vegetarian dinners, but the ...

  5. 25 Cheap Frozen Foods That Are Actually Good for You - AOL

    www.aol.com/25-cheap-frozen-foods-actually...

    8. Saffron Road Palak Paneer. Cost: $5.21. India’s largely vegetable-based cuisine boasts thousands of tasty dishes, many of them available in the form of healthy frozen meals.

  6. List of frozen food brands - Wikipedia

    en.wikipedia.org/wiki/List_of_frozen_food_brands

    A frozen processed foods aisle at a supermarket in Canada This is a list of frozen food brands . Frozen food is food that is frozen from the time it is produced to the time it is either defrosted or cooked by the consumer, or eaten while still frozen.

  7. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    A DHC is a sleeve of metal designed to allow frozen foods to receive the correct amount of heat. Various sized apertures were positioned around the sleeve. The consumer would put the frozen dinner into the sleeve according to what needed the most heat. This ensured proper cooking. [11] Today there are multiple options for packaging frozen foods.