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  2. These Thanksgiving Cocktail Recipes Will Give You Something ...

    www.aol.com/thanksgiving-cocktail-recipes...

    Orchard Avenue Drink. Ingredients. 1.75 oz Carriage House Apple Brandy 1 oz apple cider 1 oz fresh lemon juice.75 oz egg whites.5 oz honey 1 whole nutmeg

  3. It's Five O'Clock! Time for Happy Hour With These Fall Cocktails

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    Made with Irish cream, chocolate liqueur, and vodka, it backs a punch. Don't forget chocolate syrup for drizzling around the glass! Get the Chocolate Martini recipe .

  4. A Turkeytini Is Worth Delaying Your Post-Feast Nap - AOL

    www.aol.com/turkeytini-worth-delaying-post-feast...

    Drizzle chocolate syrup, forming a swirling design, inside a martini or coupe glass. Freeze until ready to use. In a cocktail shaker, combine Baileys, bourbon, chocolate liqueur, Kahlúa, and milk.

  5. Home Chef - Wikipedia

    en.wikipedia.org/wiki/Home_Chef

    Home Chef is a Chicago, Illinois-based meal kit and food delivery company that delivers pre-portioned ingredients and recipes to subscribers weekly in the United States. [ 2 ] [ 3 ] [ 4 ] According to the company it delivers three million meals monthly to its subscribers.

  6. Martini (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Martini_(cocktail)

    A wet martini contains more vermouth; a 50-50 martini uses equal amounts of gin and vermouth. An upside-down or reverse martini has more vermouth than gin. [23] A dirty martini contains a splash of olive brine or olive juice and is typically garnished with an olive. [24] An extra dirty martini typically contains twice the amount of olive brine ...

  7. Appletini - Wikipedia

    en.wikipedia.org/wiki/Appletini

    An apple martini (appletini for short) is a cocktail containing vodka and one or more of apple juice, apple cider, apple liqueur, or apple brandy.Although the drink contains no vermouth by default, the term "apple martini" is consistent with the trend of calling any straight liquor in a martini glass a "martini," such as the saketini or other variations.

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