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In 2010, Whiting announced the opening of HONtown, a gift shop across the street from the restaurant. In 2014, the gift shop relocated to a smaller space next door to the restaurant. On February 24, 2012, Cafe Hon was featured in an episode of the Fox network's Kitchen Nightmares with Gordon Ramsay .
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In 1991, a new two-story, open-air addition opened northeast of Sears. Built on top of a parking garage, it added 210,000 sq ft (20,000 m 2) of mall retail and a 220,000 sq ft (20,000 m 2) Nordstrom. [7] Maggiano's Little Italy opened that same year. Corner Bakery Cafe opened to customers on December 3, 1992. In 1998, Wildfire Restaurant opened ...
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Next is a restaurant in Chicago.It opened April 6, 2011. [1] The restaurant received media interest due to chef Grant Achatz's success at his first restaurant, Alinea, as well as its unique "ticketed" format: [2] Next sells pre-priced tickets for specific dates and times in a similar fashion to the way theater, concert and sporting event tickets are sold.
Schwa is a tiny, 825 square feet (76.6 m 2) restaurant located in the Wicker Park neighborhood of Chicago, Illinois. [2] Seating 26, it features what chef Michael Carlson describes as a "pared-down" approach to food and has been described as being on the forefront of a new "molecular gastronomy" style of cooking.
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The restaurant was founded in 1971, [1] and does a thriving business to good reviews. [2] Similar to other Greek restaurants in Chicago, it serves saganaki, but has above-average seafood. [3] In January 2008 it was featured on the Food Network's The Hungry Detective. [4] There is a second location in Lombard, Illinois.