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  2. Do You Need To Replace Your Microwave Filter? Here's ... - AOL

    www.aol.com/replace-microwave-filter-heres-know...

    Like the air filter in your home, a microwave filter is responsible for trapping certain particles to keep them from entering the microwave's system and causing the appliance to malfunction.

  3. Do you have a microwave? Here's why some foodies say to ... - AOL

    www.aol.com/lifestyle/microwave-heres-why...

    A couple hours later, my grandma was knocking on our door with a new microwave." "I'd say it's essential," she adds, "especially nowadays." While Green's mom may have found a microwave to be more ...

  4. Dielectric heating - Wikipedia

    en.wikipedia.org/wiki/Dielectric_heating

    A microwave oven uses dielectric heating to cook food.. Dielectric heating, also known as electronic heating, radio frequency heating, and high-frequency heating, is the process in which a radio frequency (RF) alternating electric field, or radio wave or microwave electromagnetic radiation heats a dielectric material.

  5. Microwave oven - Wikipedia

    en.wikipedia.org/wiki/Microwave_oven

    A microwave oven or simply microwave is an electric oven that heats and cooks food by exposing it to electromagnetic radiation in the microwave frequency range. [1] This induces polar molecules in the food to rotate and produce thermal energy (heat) in a process known as dielectric heating .

  6. Is it safe to stand in front of a microwave while it's on ...

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    Putting a non-microwave-safe material in a microwave oven can lead to chemicals leaching into your food (not good) or the melting of the container, which can lead to burns — or, at the very ...

  7. List of common misconceptions - Wikipedia

    en.wikipedia.org/wiki/List_of_common_misconceptions

    Microwave ovens are not tuned to any specific resonant frequency for water molecules in the food. They cook food via dielectric heating of polar molecules, notably water and fats. Microwave ovens do not cook food from the inside out. 2.45 GHz microwaves can only penetrate approximately 1–1.5 inches (2.5–3.8 centimeters) into most foods.

  8. It’s time to thaw your turkey — here’s how to do it safely ...

    www.aol.com/time-thaw-turkey-safely-easily...

    If the bird is small enough, remove the plastic wrap and place it in a microwave-safe dish. Push the defrost button, punch in the weight of the bird and let the microwave work its magic.

  9. List of common misconceptions about arts and culture

    en.wikipedia.org/wiki/List_of_common...

    Microwave ovens are not tuned to any specific resonant frequency for water molecules in the food. [79] [80] They cook food via dielectric heating of polar molecules, notably water and fats. [81] Microwave ovens do not cook food from the inside out. 2.45 GHz microwaves can only penetrate approximately 1–1.5 inches (2.5–3.8 centimeters) into ...