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The severity of effects alcohol may have on a developing fetus depends upon the amount and frequency of alcohol consumed as well as the stage of pregnancy. Rates of alcohol consumption can generally be categorized in one of three ways: heavy drinking (more than 48-60 grams of ethanol/day), moderately high drinking (24-48 grams of ethanol/day ...
According to the FDA approved prescribing information, levofloxacin is pregnancy category C. [3] This designation indicates that animal reproduction studies have shown adverse effects on the fetus and there are no adequate and well-controlled studies in humans, but the potential benefit to the mother may in some cases outweigh the risk to the ...
760 Fetus or newborn affected by material conditions which may be unrelated to present pregnancy. 760.7 Noxious influences affecting fetus or newborn via placenta or breast milk. 760.71 Fetal alcohol syndrome; 760.72 Exposure to narcotics, perinatal; 760.75 Exposure to cocaine, perinatal; 761 Fetus or newborn affected by maternal complications ...
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Fetal alcohol spectrum disorders (FASD) is a term that constitutes the set of conditions that can occur in a person whose mother drank alcohol during the course of pregnancy. These effects can include physical and cognitive problems. FASD patient usually has a combination of these problems. [12]
From conception and to the third week, the most susceptible systems and organs are the brain, spinal cord, and heart. The effects of alcohol consumption early in the pregnancy can result in defects to these systems and organs. [18] During the third week, alcohol can also damage the central nervous system of the fetus. [68]
Alcohol should be avoided, particularly as it can upset the stomach. The CNS-depressant effects of tizanidine and alcohol are additive. [1] Caution with the following interactions: [12] [13] [14] antibiotics such as enoxacin, gatifloxacin, levofloxacin, lomefloxacin, moxifloxacin, ofloxacin, sparfloxacin, trovafloxacin, or norfloxacin;