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  2. Decaffeination - Wikipedia

    en.wikipedia.org/wiki/Decaffeination

    Decaffeinated products are commonly termed by the abbreviation decaf. To ensure product quality, manufacturers are required to test the newly decaffeinated coffee beans to make sure that caffeine concentration is relatively low. A caffeine content reduction of at least 97% is required under United States standards. [1]

  3. McCafé - Wikipedia

    en.wikipedia.org/wiki/McCafé

    McCafé is a coffee shop-style food and beverage chain, owned by McDonald's.Conceptualised and launched in Melbourne, Australia in 1993 and introduced to the public with help from McDonald's CEO Charlie Bell and then-Chairman and future CEO James Skinner, the chain reflects a consumer trend towards espresso coffees.

  4. Low caffeine coffee - Wikipedia

    en.wikipedia.org/wiki/Low_caffeine_coffee

    In the case of decaffeinated coffee, eliminating caffeine can cause a sharp decline in the natural taste of the coffee bean.During the process of decaffeination, the largest coffee producers in the world use a variety of ways to remove caffeine from coffee, often by means of chemical manipulation and the use of potentially harmful chemical components, such as methylene chloride or ethyl acetate.

  5. McDonald’s already serves coffee at its locations. But it doesn’t have the types of customizable espresso drinks, teas and other beverages that have helped raise sales for places like Starbucks .

  6. McDonald's is making a big change to its coffee - AOL

    www.aol.com/article/2016/10/05/mcdonalds-is...

    The fast-food chain announced on Wednesday that it's taking a page out of Starbucks' book.

  7. McDonald's Misguided Coffee Ambitions - AOL

    www.aol.com/news/2013-11-28-mcdonalds-misguided...

    While McDonald's has long served breakfast at its restaurants, the company's serious focus on coffee is more recent. Since introducing the McCafe line of coffee drinks in 2009, coffee sales have ...

  8. Liebeck v. McDonald's Restaurants - Wikipedia

    en.wikipedia.org/wiki/Liebeck_v._McDonald's...

    When McDonald's refused, Liebeck's attorney filed suit in the U.S. District Court for the District of New Mexico, accusing McDonald's of gross negligence. Liebeck's attorneys argued that, at 180–190 °F (82–88 °C), McDonald's coffee was defective, and more likely to cause serious injury than coffee served at any other establishment.

  9. McDonald's Coffee Cups Getting a Recyclable Makeover - AOL

    www.aol.com/news/2012-03-27-mcdonalds-coffee...

    Of course, McDonald's is concerned about burns: Over the past few decades, the company's been subject to numerous lawsuits from patrons scorched by hot coffee, and news of the latest lawsuits ...