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  2. Instant noodles - Wikipedia

    en.wikipedia.org/wiki/Instant_noodles

    Instant noodles, or instant ramen, is a type of food consisting of noodles sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by flash-frying cooked noodles, which is still the main method used in Asian countries; air-dried noodle blocks are favored in Western countries ...

  3. Lists of foods - Wikipedia

    en.wikipedia.org/wiki/Lists_of_foods

    Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are often pan-fried or deep-fried. Noodles are often served with an accompanying sauce or in a soup. Noodles can be refrigerated for short-term storage, or dried and stored for future use. List of pasta; List of pasta dishes; List of noodles; List of ...

  4. Selenium is an essential nutrient. But what exactly is it? - AOL

    www.aol.com/selenium-essential-nutrient-exactly...

    Other examples of foods that will get you to your daily recommended intake of selenium include cooked shrimp (42 micrograms in three ounces), spaghetti noodles (33 micrograms in one cup), turkey ...

  5. How to Turn Your Instant Ramen into a 5-Star Dinner - AOL

    www.aol.com/turn-instant-ramen-5-star-000000167.html

    Soy Egg Scallion Ramen (85 Cents) Adding a chopped scallion (15 cents) and hard- or soft-boiled egg (30 cents) to instant ramen noodles is a classic way to work some freshness and protein into a ...

  6. Pho vs Ramen: Do You Really Know the Difference? - AOL

    www.aol.com/pho-vs-ramen-really-know-115700752.html

    Pho noodles are clear, tender, and made with white rice flour. Ramen noodles are yellow, bouncy, and made with wheat flour. Pho has a clearer and lighter soup than ramen.

  7. Comfort food - Wikipedia

    en.wikipedia.org/wiki/Comfort_food

    Most of them are high in carbs or fat, such as congee, fried rice, and noodles which are high in carbs; while meatballs and grilled skewered meats contain fair amounts of fat and salt. Comfort foods often are the kind of food that provides nostalgic sentiments, as they often called masakan rumahan (home cooking) or masakan ibu (mother's dishes).

  8. 7-Day No-Sugar, High-Protein Meal Plan, Created by a Dietitian

    www.aol.com/7-day-no-sugar-high-184351008.html

    Make it 2,000 calories: Add 2 hard-boiled eggs to breakfast and add another ¼ avocado to lunch. ... Make it 1,500 calories: Omit the scrambled eggs at breakfast and omit P.M snack.

  9. Korean noodles - Wikipedia

    en.wikipedia.org/wiki/Korean_noodles

    Bibim guksu - thin wheat flour noodles served with a spicy sauce made from gochujang and vinegar. Half a hard-boiled egg, thinly sliced cucumber, and sometimes chopped kimchi are added as garnishes. Chuncheon Makguksu. Makguksu - buckwheat noodle soup, especially popular in Gangwon-do province and its capital city, Chuncheon