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  2. Pineapple cake - Wikipedia

    en.wikipedia.org/wiki/Pineapple_cake

    Pineapple cake (Chinese: 鳳梨酥; pinyin: fènglísū; Taiwanese Hokkien: 王梨酥 ông-lâi-so͘) is a Taiwanese sweet traditional pastry and dessert containing butter, flour, egg, sugar, and pineapple jam or slices.

  3. Lee Hu Cake Shop - Wikipedia

    en.wikipedia.org/wiki/Lee_Hu_Cake_Shop

    The Lee Hu Cake Shop (Chinese: 李鵠餅店; pinyin: Lǐ Hú Bǐng Dìan) is a historic bakery in Ren-ai District, Keelung, Taiwan, known for its traditional Taiwanese pastries, particularly pineapple cakes (鳳梨酥) and mung bean pastries (綠豆椪). Established in 1882, it is one of the oldest bakeries in Taiwan and has gained a reputation ...

  4. List of Taiwanese desserts and snacks - Wikipedia

    en.wikipedia.org/wiki/List_of_Taiwanese_desserts...

    Mango shaved ice – Taiwanese shaved ice dessert with mango topping. Mochi – Japanese rice cake; Naiyou subing – Taiwanese buttery, flaky pastry made into a thin circle; Peanut soup – Soup made from peanuts; Pineapple cakeTaiwanese sweet pastry; Scallion bread – Taiwanese green onion bread; Shuangbaotai – Taiwanese crispy, deep ...

  5. Kuo Yuan Ye - Wikipedia

    en.wikipedia.org/wiki/Kuo_Yuan_Ye

    From a small shop with no signboard, Kuo Yuan Ye has grown to become renowned for its dedication to preserving the traditional Taiwanese culture and offering aesthetic pastries. Many well known favorites are the wedding gift box, bride cake, pineapple cake, moon cake, and various Taiwanese pastries.

  6. Pineapple tart - Wikipedia

    en.wikipedia.org/wiki/Pineapple_tart

    The Taiwanese version of pineapple tart is known as fènglísū (鳳梨酥). [10] The filling is fully enclosed within a rectangular tart. Generally the taste is sweet due to sugar added. However, many bakers add or even substitute pineapple with winter melon to make the jam less tart as well giving a less fibrous texture to the filling.

  7. Summertime Pineapple Upside-Down Cake - AOL

    www.aol.com/news/summertime-pineapple-upside...

    A summer-y pineapple-upside down cake is that much easier to make when you use pre-cut fruit. Top it with whipped cream and cherry compote. (Ricardo DeAratanha / Los Angeles Times)

  8. The best cookbooks of 2024 - AOL

    www.aol.com/news/best-cookbooks-2024-110013838.html

    A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families by Joan Nathan (Knopf) and My Life in Recipes: Food, Family, and Memories by Joan Nathan (Knopf). After a seven ...

  9. List of Chinese bakery products - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_bakery...

    For instance, bread cake and pineapple cake were developed in Taiwan-style bakeries, while the cocktail bun and pineapple bun is a Hong Kong style product. Hong Kong bakeries have more Western influence due to the 150 years of British rule that ended in 1997, and the nearby presence of the former Portuguese colony of Macau .