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  2. Resistant starch - Wikipedia

    en.wikipedia.org/wiki/Resistant_starch

    When isolated resistant starch is used to substitute for flour in foods, the glycemic response of that food is reduced. [20] [21] There is limited evidence that resistant starch can improve fasting glucose, fasting insulin, insulin resistance and sensitivity, especially in individuals who are diabetic, overweight or obese.

  3. This 2-step hack to reduce the calories in white rice is ...

    www.aol.com/news/hack-reduce-carbs-calories...

    A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work? Experts explain the benefits of reheated rice.

  4. Quick Overnight Oats Recipe - AOL

    homepage.aol.com/food/recipes/quick-overnight-oats

    Microwave shredded carrot, oats, and water for about 1 minute (until water is absorbed and carrots are soft). If desired, let cool slightly. Add remaining ingredients and stir well to combine. Read more at Live and Love To Eat.

  5. Prebiotic (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Prebiotic_(nutrition)

    The predominant type of prebiotic fiber may vary according to the food. For instance, oats and barley have high amounts of beta-glucans, fruit and berries contain pectins, seeds contain gums, onions and Jerusalem artichokes are rich in inulin and oligofructose, and bananas and legumes contain resistant starch. [27]

  6. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    The resistant starch consumption from countries with high starch intakes has been estimated to be 30-40 grams/day. [31] In contrast, the average consumption of resistant starch in the United States was estimated to be 4.9 grams/day (range 2.8-7.9 grams of resistant starch/day). [32]

  7. Before You Take a Resistant Starch Supplement, Try This - AOL

    www.aol.com/lifestyle/resistant-starch...

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  8. Wait, What's the Difference Between Rolled Oats and Quick Oats?

    www.aol.com/lifestyle/wait-whats-difference...

    How Long Does it Take to Cook Rolled Oats vs. Quick Oats. As you might expect, quick oats cook more quickly than rolled oats. Generally speaking, rolled oats will take about 10 to 20 minutes to ...

  9. Inulin - Wikipedia

    en.wikipedia.org/wiki/Inulin

    Inulin is indigestible by the human enzymes ptyalin and amylase which are adapted to digest starch and as a result, it passes through much of the digestive system intact. Only in the colon do bacteria metabolise inulin with the release of significant quantities of carbon dioxide, hydrogen, and/or methane. Inulin-containing foods can be rather ...