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1. Preheat the oven to 400°. In a large bowl, toss the squash with the oil and season with salt. Spread the squash on a nonstick baking sheet and roast, turning once, for about 25 minutes, until ...
1. Preheat the oven to 400°. In a large bowl, toss the squash with the oil and season with salt. Spread the squash on a nonstick baking sheet and roast, turning once, for about 25 minutes, until tender and lightly browned in spots. Transfer the squash to a food processor and puree until smooth. 2.
This recipe for Butternut Squash, Zucchini and Tomato Gratin comes from Carrie Vitt's cookbook, The Grain-Free Family Table: 125 Delicious Recipes for Fresh, Healthy Eating Every Day. It's simple ...
Mashed Butternut Squash Instead of the added milk or cream, like in mashed potatoes , the butternut squash gets blended with just a little butter for a velvety smooth side dish.
2. Hearty Stuffed Butternut Squash. Meet the most filling meatless main around. They're stuffed with quinoa, chickpeas, roasted red peppers and lots of autumn add-ins, like hazelnuts, Gruyère and ...
View Recipe. Spiced Butternut Squash & Apple Casserole. ... View Recipe. Best Sweet Potato Casserole. ... View Recipe. Loaded Mashed Potato Casserole. Photographer: Fred Hardy, Food Stylist ...
Check out our 29 butternut squash recipes to see all you can do with it— like soups, curries, used for stuffing, and made into your new favorite fall casserole!
Read on to see our top 40 butternut squash recipes. Roasted Toasted Salad by Mary McCartney This hearty salad is all about balancing sweet and savory flavors with crunch and acidity.