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  2. PickMe Food - Wikipedia

    en.wikipedia.org/wiki/PickMe_Food

    PickMe Food is Sri Lankan online food delivery platform launched by PickMe in 2018. [1] PickMe Food also provides on-demand grocery, essential medicines and package delivery service called PickMe Flash. [2] PickMe Food rivals international Uber Eats and would make the industry a duopoly.

  3. Bibikkan - Wikipedia

    en.wikipedia.org/wiki/Bibikkan

    Bibikkan is believed to have been introduced to Sri Lanka by the Portuguese, who colonised the coastal areas of the island in 1505 and remained until 1658. [5] Goan Catholics serve a similar dish called Bebinca, [6] which is almost identical to Bibingka, a traditional Filipino rice flour cake made with coconut milk, which is served on Christmas Day. [7]

  4. List of Sri Lankan sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Sri_Lankan_sweets...

    The most popular dessert among Sri Lankan Muslims during Ramadan. Commonly served at weddings, parties and other special ceremonies. Buffalo curd: Buffalo milk, starter culture Popular in southern Sri Lanka for weddings, alms, and as a household dessert. Semolina and jaggery pudding Semolina, jaggery, milk, spices cinnamon, nutmeg, vanilla

  5. Love cake - Wikipedia

    en.wikipedia.org/wiki/Love_cake

    The love cake was introduced by the Portuguese but has evolved into a confectionery unique to Sri Lanka. [4] [5] The original recipe of the Sri Lankan love cake dates back to the 16th century, when the Portuguese controlled the coastal areas of the country, known as "Bolo di Amor".

  6. Bakery - Wikipedia

    en.wikipedia.org/wiki/Bakery

    A bakery is an establishment that produces and sells flour-based baked goods made in an oven such as bread, cookies, cakes, doughnuts, bagels, pastries, and pies. [1] Some retail bakeries are also categorized as cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises.

  7. Bolo fiado - Wikipedia

    en.wikipedia.org/wiki/Bolo_Fiado

    The cake was introduced by the Portuguese but has evolved into a confectionery unique to Sri Lanka. [4] [5] The original recipe of Bolo Fiado dates back to the 16th century, when the Portuguese controlled the coastal areas of the country. [6] Its name has Portuguese origins, bolo is Portuguese for cake, and folhado meaning a leaf or sheet. [7]